Subject Term: food safety and public attitudes

Start Over Subject Term food safety Subject Term public attitudes

401. The public and agricultural biotechnology: key questions

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chess, Caron (author / Center for Environment Communication, Rutgers University, Cook College)
Format:: Report
Publication Date:: 1996
Published:: USA: National Agricultural Biotechnology Council
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 100 Document Number: C08559
Notes:: In: Ralph W.F. Hardy and Jane Baker Segelken edited. Agricultural Biotechnology: Novel Products and New Partnerships; 1996 93-100; Ithaca, New York

402. Survey shows some consumers willing to pay premium for irradiated meat

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gentry, Misty (author)
Format:: Journal article
Publication Date:: 1996
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 101 Document Number: C08600
Journal Title:: Food Safety Digest
Journal Title Details:: May-June 1996 : 4, 8
Notes:: James F. Evans Collection

403. A survey of 1994 State Fair attentees on their opinions of farm-related issues in the Our Land Pavillion

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Schmidt, J. (author)
Format:: Report
Publication Date:: 1994
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 101 Document Number: C08694
Notes:: Our Land Pavillion Survey Summary. 12 p.

404. Food safety survey revealing

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 1997
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 103 Document Number: C08885
Journal Title:: Food Safety Digest
Journal Title Details:: November/December 1997 : 4-5

405. Understanding the consumer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Rowe, Sylvia (author)
Format:: Conference proceedings
Publication Date:: 1999-10-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10579
Journal Title Details:: 11 pages
Notes:: Presentation at conference "GMO regulations: food safety or trade barrier", University of Illinois, Urbana, IL.

406. Are bio-foods safe? Despite the uproar, answers are hard to find

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Carey, John (author), Licking, Ellen (author), and Barrett, Amy (author)
Format:: Journal article
Publication Date:: 1999-12-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 110 Document Number: C10598
Journal Title Details:: 3 pages
Notes:: Posted on Department of Plant Agriculture, University of Guelph, Canada, Business Week

407. Labels could confuse GMO issue

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Lyons, Murray (author)
Format:: Newspaper
Publication Date:: 2000-02-15
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10687
Journal Title Details:: Business C1/Front
Notes:: Posted on Department of Plant Agriculture, University of Guelph, Ontario, Canada., The Saskatoon StarPhoenix

408. Genes with your salsa? Public pushes for labeling of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Eisner, Robin (author)
Format:: News report
Publication Date:: 2000-03-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 111 Document Number: C10771
Journal Title Details:: 4 pages
Notes:: ABC News

409. Fiddling with food for 'progress and profit'

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Laidlaw, Stuart (author)
Format:: Newspaper
Publication Date:: 2000-03-30
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10873
Journal Title Details:: 5 page
Notes:: The Toronto Star

410. Consumers want engineered food labeled

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kaufman, Marc (author)
Format:: News article
Publication Date:: 2001-02-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11632
Journal Title Details:: 2 pages (Page A09)
Notes:: Washington Post, Washington, D.C.

411. Customer satisfaction results for the Food and Drug Administration remain constant

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food and Drug Administration (author)
Format:: News release
Publication Date:: 2000-12-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11648
Journal Title Details:: 4 pages
Notes:: U.S. Food and Drug Administration, Washington, D.C.

412. Biotech's 6 myths

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: McMahon, Karen Brown (author)
Format:: Magazine/Editorial
Publication Date:: 2001-03-02
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 115 Document Number: C11679
Journal Title Details:: 2 pages
Notes:: Farm industry News

413. USDA: consumer acceptance of food irradiation growing but knowledge still lacking

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2001-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11706
Journal Title Details:: 2 pages
Notes:: Meatnews.com, Meat Processing News Online

414. It's a mad, mad, mad-cow world -- a rare disease of the brain also does a job on Europe's nerve

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Higgins, Andrew (author)
Format:: Newspaper
Publication Date:: 2001-03-14
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11720
Journal Title Details:: 2 pages
Notes:: New York Times

415. "Ignorance is the enemy" - the Council for Biotechnology Information's new chief explores issues and obstacles to gaining public acceptance of biotech products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gardner, Den (author)
Format:: Magazine article
Publication Date:: 2001-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116 Document Number: C11741
Journal Title:: Agri Marketing
Journal Title Details:: 39(3) : 78-79

417. The need for common ethical ground in agro-biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Raina, Rajeswari S. (author) and Center for International Development, Harvard University, Cambridge, Massachusetts
Format:: Editorial
Publication Date:: 2001-04
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 117 Document Number: C13134
Notes:: 2 p.

418. Public attitudes to Agricultural biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Paper
Publication Date:: 2002-04
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13601
Notes:: 9 p., ABE (Agricultural Biotechnology in Europe)

419. GM comfort influenced by knowledge - survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: HortResearch (author)
Format:: Press release
Publication Date:: 2002-05-27
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13602
Notes:: 2 p.

420. Public perceptions of agricultural biotechnologies in Europe

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2001-12
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13603
Notes:: 113 p.

421. Optimism reigns, technology plays key role

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 1999-10-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13607
Notes:: 8 p., 1999 Millennium survey

422. Our first consumer attitudes survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-02-11
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13618
Notes:: 2 p., U.K. Office of the Food Standards Agency, London,England

423. Consumer attitudes to food standards

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Taylor Nelson Sofres Consumer (author)
Format:: Report
Publication Date:: 2002-02
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 119 Document Number: C13635
Notes:: 163 p., Prepared for: Food Standards Agency and COI Communications

424. Acceptable treatment; U.S. consumers appear to be more accepting of irradiation of ground beef

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News article
Publication Date:: 2002-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13658
Notes:: 2 p., Meat Processing Magazine , Meatnews.com

425. American consumers still in dark about biotech, Mississippi study says

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2002-04-23
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13747
Notes:: 3 p., www.soyatech.com

426. Challenging food safety myths

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Limb, Julia (author)
Format:: Television news feature article
Publication Date:: 2002-05-05
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13772
Notes:: 6 p.

427. The Europeans and biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2000-03-15
Published:: Europe
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13778
Notes:: 95 p.

428. Public attitudes to biotechnology in agricultures

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: O'Neill, Bill (author)
Format:: News article
Publication Date:: 2002-05-13
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13841
Notes:: 1 p., BioMedNet News

429. Public want GM food labelled - survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Newspaper article
Publication Date:: 2002-06-04
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13850
Notes:: 1 p., Daily Record/ Electronic Telegraph

430. Public wants GM food labelled: poll finds majority willing to pay more to clearly identify modified products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Staples, Sarah (author)
Format:: Newspaper article
Publication Date:: 2002-06-12
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13858
Notes:: 2 p., Ottawa Citizen, Ottawa, Canada

431. GMO controversy continues; panel debates whether labels on genetically modified foods will alarm consumers or inform them

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: DeWan, James P. (author)
Format:: News article
Publication Date:: 2002-07-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13889
Notes:: 3 p., Chicago Tribune, Chicago, Illinois

432. How consumers process information at heart of debate over labeling of genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Article
Publication Date:: 2002-06-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13896
Notes:: 3 p.

433. Public response to GM free zones released

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chance, Kim (author)
Format:: Media release
Publication Date:: 2002-06-27
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13897
Notes:: 2 p., Western Australia Department of Agriculture

434. Seven in 10 Americans concerned about mad cow and foot-and-mouth diseases becoming problem in U.S

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Gallup News Service (author)
Format:: Poll release
Publication Date:: 2001-03-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13903
Notes:: 4 p.

435. Communicating food safety across cultures: issues of trust and credibility within diverse populations

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pisano, Cathy (author) and Michigan State University
Format:: Conference paper
Publication Date:: 2002-08-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: C13985
Notes:: 18 p., Paper presented at the Agricultural Communicators in Education (ACE) Conference, Savannah, Georgia, USA. August 17-21,.2002

436. What the public says about food, farmers and agriculture: a nationwide survey conducted for PACER, Inc

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Response Analysis Corporation (author)
Format:: Research report
Publication Date:: 1974
Published:: USA: Princeton, NJ : Response Analysis Corporation
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 7 Document Number: B00769
Notes:: AgComm Teaching. Claude W. Gifford Collection. PACER Papers., 120 p., Report of a national research project conducted for Professional Agricultural Communications Editorial Research, Inc. (PACER), a non-profit corporation involving six agricultural communicator organizations. File includes a 17-page summary of highlights.

437. What the public says about food, farmers and agriculture : highlights of a national survey conducted for PACER, Inc

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Speech
Publication Date:: 1973-11
Published:: USA: Professional Agricultural Communications Editorial Research, Inc. (PACER), Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 23 Document Number: B02447
Notes:: Harold Swanson Collection. AgComm Teaching. Delmar Hatesohl Collection. See also original report B00769., Report of a survey by Response Analysis Corporation, Princeton, New Jersey. RAC 3696. 16 pp.

438. Perceptions of Biotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nishimi, Robyn Y. (author / Project Director, Biological Applications Program, Office of Technology Assessment) and Project Director, Biological Applications Program, Office of Technology Assessment
Format:: Conference paper
Publication Date:: 1988-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 72 Document Number: C03259
Notes:: James F. Evans Collection, Mimeographed, 1988. 4 p. paper from the Public Perception Workshop; 1988; Washington D.C.

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Bibleaves

401. The public and agricultural biotechnology: key questions

402. Survey shows some consumers willing to pay premium for irradiated meat

403. A survey of 1994 State Fair attentees on their opinions of farm-related issues in the Our Land Pavillion

404. Food safety survey revealing

405. Understanding the consumer

406. Are bio-foods safe? Despite the uproar, answers are hard to find

407. Labels could confuse GMO issue

408. Genes with your salsa? Public pushes for labeling of genetically modified foods

409. Fiddling with food for 'progress and profit'

410. Consumers want engineered food labeled

411. Customer satisfaction results for the Food and Drug Administration remain constant

412. Biotech's 6 myths

413. USDA: consumer acceptance of food irradiation growing but knowledge still lacking

414. It's a mad, mad, mad-cow world -- a rare disease of the brain also does a job on Europe's nerve

415. "Ignorance is the enemy" - the Council for Biotechnology Information's new chief explores issues and obstacles to gaining public acceptance of biotech products

417. The need for common ethical ground in agro-biotechnology

418. Public attitudes to Agricultural biotechnology

419. GM comfort influenced by knowledge - survey

420. Public perceptions of agricultural biotechnologies in Europe

421. Optimism reigns, technology plays key role

422. Our first consumer attitudes survey

423. Consumer attitudes to food standards

424. Acceptable treatment; U.S. consumers appear to be more accepting of irradiation of ground beef

425. American consumers still in dark about biotech, Mississippi study says

426. Challenging food safety myths

427. The Europeans and biotechnology

428. Public attitudes to biotechnology in agricultures

429. Public want GM food labelled - survey

430. Public wants GM food labelled: poll finds majority willing to pay more to clearly identify modified products

431. GMO controversy continues; panel debates whether labels on genetically modified foods will alarm consumers or inform them

432. How consumers process information at heart of debate over labeling of genetically modified foods

433. Public response to GM free zones released

434. Seven in 10 Americans concerned about mad cow and foot-and-mouth diseases becoming problem in U.S

435. Communicating food safety across cultures: issues of trust and credibility within diverse populations

436. What the public says about food, farmers and agriculture: a nationwide survey conducted for PACER, Inc

437. What the public says about food, farmers and agriculture : highlights of a national survey conducted for PACER, Inc

438. Perceptions of Biotechnology

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