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USDA: consumer acceptance of food irradiation growing but knowledge still lacking

Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
News article
Publication Date:
2001-03
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 116
Subject Term:
attitudes, buying behavior, consumers, food safety, knowledge level, meat, poultry, public attitudes, irradiation
Notes:
Meatnews.com, Meat Processing News Online