Acceptable treatment; U.S. consumers appear to be more accepting of irradiation of ground beef

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News article
    Publication Date:
    2002-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 120 Document Number: C13658
    Subject Term:
    attitudes, beef, buying behavior, consumers, food safety, meat, public attitudes, and irradiation
    Notes:
    2 p., Meat Processing Magazine , Meatnews.com

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