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    Start Over You searched for: Subject Term food safety Remove constraint Subject Term: food safety Subject Term buying behavior Remove constraint Subject Term: buying behavior Subject Term consumption Remove constraint Subject Term: consumption

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    2. Consumers' response to the 2006 foodborne illness outbreak linked to spinach

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    3. How will consumers respond to BST?

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    5. Changes in U.S. consumer response to food safety recalls in the shadow of a BSE scare

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    6. One bad apple spoils the bunch? An exploration of broad consumption changes in response to food recalls

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    7. Nutrition and food

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    8. You know it's going to be a bad day when a 60 Minutes camera crew is waiting for you at work - a case study of chicken contamination publicity

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    10. Food Safety and Consumer Confidence - What's making the news

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    11. Effects of media coverage on demand

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    13. The cow that stole Christmas? Exploring the role of media coverage in recent BSE outbreaks

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    14. Gallup Poll: level of worry about eating something that may have been contaminated upon word of a government food safety advisory or a product recall

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    15. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

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    16. Gallup Poll: food thrown out or returned to store upon word of a government food safety advisory or product recall

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    17. Identification and Evaluation of Viable Market Opportunities for Organically-Grown Aquatic Products: Results from the Focus Group Meetings

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    19. Potential impact of agro-terrorism perceptions on demand for locally grown products

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    22. Food scares and trust: a European study

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    23. Modeling the impact of food safety information on meat demand in Spain

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    25. What America really eats

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    26. Public response to the Salmonella Saintpaul outbreak of 2008

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    29. European citizen and consumer attitudes and preferences regarding beef and pork

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    33. Gallup Poll: How often do you buy organic foods with no manmade chemicals if they are available to you?

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    34. Gallup Poll: Have you avoided buying certain brands or types of food in the past year as a direct result of a government food safety advisory or a product recall

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    35. Analyzing the impact of food safety information on food demand in China

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    37. U.S. consumers had short-term response to first BSE (bovine spongiform encephalopathy) announcements

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    38. Who buys food directly from producers in the southeastern United States?

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    39. Demand for beef from cattle administered growth hormones or fed genetically modified corn: a comparison of consumers in France, Germany, the United Kingdom and the United States

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    41. Public response to the Salmonella Saintpaul outbreak of 2008

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    48. The impact of media stories concerning health issues on food product sales: management planning and responses

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    49. Is European consumers' refusal of GM food a serious obstacle or a transient fashion?

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    50. Using simulated test marketing to examine purchase interest in food products that are positioned as GMO-free

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