Search

    Start Over Subject Term environmental quality Subject Term food

    26. Coverage of organic agriculture in North American newspapers; Media: linking food safety, the environment, human health and organic agriculture

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cahill, Stacey (author), Morley, Katija (author), and Powell, Douglas A. (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30534
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(7) : 710-722
    Notes:
    Via ProQuest. 1 page.

    27. Covering the "zero waste" eco-movement

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ackley, Madeline (author)
    Format:
    Article
    Publication Date:
    2019
    Published:
    Interational: Donald W. Reynolds National Center for Business Journalism, Arizona State University, Phoenix, AZ
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D11693
    Notes:
    2 pages., Online from publisher website., Cites trends in lifestyles of sending as little to the landfill as possible and offers ideas for local new coverage of efforts along that line (including those of local grocery stores and restaurants).

    29. Developing communication strategies

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Dieleman, Linda S. (author), Schafer, William (author), and Schafer: Extension Food Technologist and Assistant Professor, Department of Food Science and Nutrition, University of Minnesota; Dieleman: Extension Project Leader, Food Production, Nutrition and Health, University of Minnesota
    Format:
    Journal article
    Publication Date:
    1992
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 90 Document Number: C06398
    Journal Title:
    Extension Review
    Journal Title Details:
    62 (1) : 22-23

    30. Drivers, barriers and incentives to implementing environmental management systems in the food industry: a case of Lebanon

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Massoud, May A. (author), Fayad, Rabih (author), El-Fadel, Mutasem (author), and Kamleh, Rabih (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Lebanon
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02741
    Journal Title:
    Journal of Cleaner Production
    Journal Title Details:
    18 : 200-209