- Collection:
- Agricultural Communications Documentation Center (ACDC)
- Contributers:
- Schwartz, David T. (author)
- Format:
- Book
- Publication Date:
- 2017
- Published:
- USA: Bowman and Littlefield, Lanham, Maryland
- Location:
- Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D09202
- Subject Term:
- buying behavior, consumer information, environment, environmental quality, ethical issues, farm workers, farming methods, food, food safety, meat, water, food industry, concentration, seafood, food processing, animal welfare, antibiotics, and meat industry
- Notes:
- Second edition. 185 pages.
