Subject Term: 3 selected - Bibleaves Search Results

Start Over Subject Term consumers Subject Term buying behavior Subject Term public attitudes

1. 2014 IFIC consumer perceptions of food technology survey: executive summary

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council, Washington, D. C.
Format:: Research report
Publication Date:: 2014-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02695
Notes:: 16th edition. 30 pages.

2. Survey finds continuing strong support for FDA's biotech foods labeling policy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: International Food Information Council(IFIC), Washington, D. C.
Format:: News releases
Publication Date:: 2014-05-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 190 Document Number: D02696
Notes:: 2 pages.

3. How will consumers respond to BST?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Sauber, Colleen M. (author)
Format:: Journal article
Publication Date:: 1989-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03098
Journal Title:: Dairy Herd Management
Journal Title Details:: 18-20, 22, 24
Notes:: "Facts scant, but opinions strong abut whether the growth hormone would cut milk consumption."

4. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Vanhonacker, Filiep (author), Van Poucke, Els (author), Tuyttens, Frank (author), and Verbeke, Wim (author)
Format:: Journal article
Publication Date:: 2010
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06404
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 23(6) : 551-569

5. Willingness to pay for P.D.O. certification: an empirical investigation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Garavaglia, Christian (author) and Marcoz, Elena Maria (author)
Format:: Journal article
Publication Date:: 2014
Published:: Italy
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06785
Journal Title:: International Journal on Food System Dynamics
Journal Title Details:: 5(1)

6. Public perspectives on corporate social responsibility and environmental stewardship

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Loch, Ron (author) and Buhay, Mary C. (author)
Format:: Research report
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D06810
Notes:: Sense and Sustainability Study based on an online national survey among U.S. adults by Harris Poll for G&S Business Communications, New York City, New York. 19-page PowerPoint presentation.

7. Poll shows consumers unfamiliar with ethanol, most don't care

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2016-07-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07434
Notes:: From Reuters news service - online via Agri Marketing Weekly. 2 pages.

8. Energy efficient household appliances in emerging markets: the influence of consumers' values and knowledge on their attitudes and purchase behaviour

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Nguyen, The Ninh (author), Lobo, Antonio (author), and Greenland, Steven (author)
Format:: Journal article
Publication Date:: 2016-11-10
Published:: Vietnam: John Wiley & Sons Ltd.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08268
Journal Title:: International Journal of Consumer Studies
Journal Title Details:: 41 (2): 167-177

9. Are millennials more green? A consumer vs. citizen analysis of dairy product preferences in Canada

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Boaitey, Albert (author) and Goddard, Ellen (author)
Format:: Poster
Publication Date:: 2017-07-30
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: D09408
Notes:: Paper presented at the Agricultural and Applied Economics Association annual meeting, Chicago, Illinois, July 30-August 1, 2017.

10. 2018 food and health survey

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research report
Publication Date:: 2018
Published:: USA: International Food Information Council Foundation, Washington, D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 198 Document Number: D09672
Notes:: 63 pages.

11. G&S Communications' study shows human rights, worker equity grow more influential in consumer purchasing decisions

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research summary
Publication Date:: 2019-09-18
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 102 Document Number: D10894
Notes:: Online via AgriMarketing Weekly. 2 pages., Summary of findings in a recent "Sense and Sustainability" study among 1,330 U.S. adults.

12. Ag groups release research measuring consumers' knowledge, perception of gene editing

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Research summary
Publication Date:: 2020
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11432
Notes:: 2 pages., Online from AgriMarketing Weekly. News release of March 16, 2020., Brief summary of results of a consumer research study measuring market potential for gene-edited food and agriculture products. Research was sponsored by the FMI Foundation, American Seed Trade Association, American Farm Bureau Federation, and Farm Foundation.

13. Consumer information on hygiene inspections of food premises

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Worsfold, Denise (author)
Format:: Journal article
Publication Date:: 2006-03
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25152
Journal Title:: Journal of Foodservice
Journal Title Details:: 17(1) : 23-31

14. Lies, deep fries, and statistics! The search for the truth between public attitudes and public behaviour towards genetically modified foods

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cormick, Craig (author)
Format:: Journal article
Publication Date:: 2005
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25869
Journal Title:: Choices
Journal Title Details:: 20(4) :227-231

15. Acceptance of GM [genetically modified] food - an experiment in six countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), Holdsworth, David K. (author), and Ermen, David F. (author)
Format:: Journal article
Publication Date:: 2007-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25894
Journal Title:: Nature Biotechnology
Journal Title Details:: 25(5) : 507-508

16. Consumer decision making on organic products

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumer Decision Making on Organic Products (CONDOR).
Format:: Report
Publication Date:: 2005-12
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25914
Notes:: 6 pages.

17. Risk perception: Eurobarometer survey report

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: European Food Safety Authority (EFSA).
Format:: Report
Publication Date:: 2007-01-30
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25921
Notes:: 4 pages., Cites other references Special Eurobarometer Report on Risk Issues (232 pages). Includes a summary of main findings.

18. Organic, Inc.: natural foods and how they grew

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fromartz, Samuel (author)
Format:: Book
Publication Date:: 2006
Published:: USA: Harcourt, Inc., Orlando, Florida.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25958
Notes:: 294 pages.

19. Food-labeling poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumers Union.
Format:: Research report
Publication Date:: 2007-06-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25981
Notes:: 19 pages.

20. Consumer perceptions of meat production: enhancing the competitiveness of British agriculture by understanding communication with the consumer

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mceachern, M.G. (author) and Seaman, C. (author)
Format:: Abstract
Publication Date:: 2005
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26517
Journal Title:: British Food Journal
Journal Title Details:: 107(8) : 572-593
Notes:: Via ISIknowledge.com

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