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    31. Consumer Awareness of the Jersey Fresh Promotional Program

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    32. Consumer Perceptions and Preferences for Organic Aquatic Products: Results from Telephone Survey

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    33. Consumer Response to Integrated Pest Management and Organic Agriculture: An Econometric Analysis

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    34. Consumer Response to State-Sponsored Marketing Programs: The Case of Jersey Fresh

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    35. Consumer acceptance of GMO cowpeas in sub-Sahara Africa

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    36. Consumer acceptance of traffic-light labelling on food vs. financial products

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    37. Consumer acceptance, valuation of and attitudes towards genetically modified food: review and implications for food policy

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    38. Consumer attitudes toward ethical food: evidence from social farming in Italy

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