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    1. A comparison of hypothetical survey rankings with consumer shopping behavior and product knowledge

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Grebitus, Carola (author), Colson, Gregory (author), and Menapace, Luisa (author)
    Format:
    Journal article
    Publication Date:
    2012-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00486
    Journal Title:
    Journal of Agricultural and Applied Economics
    Journal Title Details:
    44(1) : 35-47

    2. Assessing consumer willingness to pay for ground bison given nutrition information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yang, Shang-Ho (author) and Woods, Timothy A. (author)
    Format:
    Paper
    Publication Date:
    2013-02-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00901
    Notes:
    Paper presented at the Southern Agricultural Economics Association annual meeting, Orlando, Florida, February 3-5, 2013. 16 pages.

    3. Food Demand Survey (FooDS) - January 2015

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lusk, Jayson (author)
    Format:
    Research report
    Publication Date:
    2015-01-16
    Published:
    USA: Department of Agricultural Economics, Oklahoma State University, Stillwater.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05716
    Journal Title:
    Food Demand Survey
    Journal Title Details:
    2(9)
    Notes:
    5 pages.

    5. Knowledge, attitude and practice of the use of irradiated meat among respondents to the foodnet population survey in Connecticut and New York

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hoefer, Dina (author), Malone, Shauna (author), Frenzen, Paul (author), Marcus, Ruthanne (author), Scallan, Elaine (author), and Zansky, Shelley (author)
    Format:
    Journal article
    Publication Date:
    2006-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24788
    Journal Title:
    Journal of Food Protection
    Journal Title Details:
    69(10) : 2441-2446
    Notes:
    Among other findings, this study revealed "that public education efforts by an individual grocery story chain can have an important effect on knowledge of irradiated food."

    6. The role of livestock production ethics in consumer values towards meat

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mceachern, M.G. (author) and Schroder, M.J.A. (author)
    Format:
    Journal article
    Publication Date:
    2002-06
    Published:
    Scotland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25196
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    15(2) : 221-237

    7. U.S. consumers had short-term response to first BSE (bovine spongiform encephalopathy) announcements

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kuchler, Fred (author) and Tegene, Abebayehu (author)
    Format:
    Journal article
    Publication Date:
    2007-09
    Published:
    International: Economic Research Service, U.S. Department of Agriculture, Washington , D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00942
    Journal Title:
    Amber Waves
    Journal Title Details:
    5(4) : 25-29