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    Start Over You searched for: Subject Term biotechnology Remove constraint Subject Term: biotechnology Subject Term food Remove constraint Subject Term: food Subject Term genetic engineering Remove constraint Subject Term: genetic engineering Subject Term scientific communication Remove constraint Subject Term: scientific communication

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    2. "The scientists think and the public feels:" expert perceptions of the discourse of GM (genetically modified) food

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    4. :Letter: The Lancet criticised by the Royal Society

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    6. Agricultural ethics

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    8. Attack of the killer labels

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    9. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    10. Biotechnology and genetically modified foods: the role of environmental journalists

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