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    2. Consumer willingness to pay for GM food benefits: Pay-off or empty promise? Implications for the food industry

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    3. Food Demand Survey (FooDS) - January 2015

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    4. Intentions of New Zealanders to purchase lamb or beef made using nanotechnology

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    5. Risk, information and trust in the food chain: factors explaining consumer willingness to pay

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    8. Valuing quality attributes and country of origin in the Korean beef market

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    9. Willingness-to-pay for beef quality attributes: a latent segmentation analysis of Korean grocery shoppers

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