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    41. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

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    42. Energy efficient household appliances in emerging markets: the influence of consumers' values and knowledge on their attitudes and purchase behaviour

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    43. Europeans and biotechnology in 2002

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    45. Extension consciousness

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    46. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

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    47. Fit for the future: outcomes of a nutrition education program

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    49. Food biotechnology: a study of U.S. consumer attitudinal trends, 2007

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