Subject Term: attitudes and information needs

Start Over Subject Term attitudes Subject Term information needs

1. Consumers seek food industry transparency

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News releases
Publication Date:: 2014-03-26
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02679
Notes:: Online from the Gourmet Retailer site. 1 page., Summary of findings of a 2014 survey among consumers.

2. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: West, Gale E. (author) and Ouattara, Lassina (author)
Format:: Paper
Publication Date:: 2014-05
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02721
Notes:: Paper presented at the Agricultural and Applied Economics Association 2014 AAEA/CAES joint annual meeting, Montreal, Canada, May 29-30, 2014. 22 pages.

3. Drivers, barriers and incentives to implementing environmental management systems in the food industry: a case of Lebanon

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Massoud, May A. (author), Fayad, Rabih (author), El-Fadel, Mutasem (author), and Kamleh, Rabih (author)
Format:: Journal article
Publication Date:: 2010
Published:: Lebanon
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02741
Journal Title:: Journal of Cleaner Production
Journal Title Details:: 18 : 200-209

4. Consumers' attitudes toward GMOs [genetically modified organisms]

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Tessmann, Marcy (author)
Format:: Journal article
Publication Date:: 2014-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02925
Journal Title:: Agri Marketing
Journal Title Details:: 52(5) : 24

5. Brazilian consumer views of food irradiation

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Behrens, Jorge H. (author), Barcellos, Maria N. (author), Frewer, Lynn J. (author), Nunes, Tatiana P. (author), and Landgraf, Mariza (author)
Format:: Journal article
Publication Date:: 2009
Published:: Brazil
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02978
Journal Title:: Innovative Food Science and Emerging Technologies
Journal Title Details:: 10 : 383-389

6. Two surveys show consumers' concern over nutrition, desire for more information

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Journal article
Publication Date:: 1978-07-10
Published:: USA: National Live Stock and Meat Board, Chicago, Illinois.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D03037
Journal Title:: Meat Board Reports
Journal Title Details:: 9(9) : 1

7. Promoting alternative enterprises: assessing farmers' needs in research, education and extension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Muhammad, Safdar (author), Isikhuemhen, Omoanghe S. (author), and Basarir, Aydin (author)
Format:: Journal article
Publication Date:: 2009-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03116
Journal Title:: Journal of Extension
Journal Title Details:: 47(6) : Article 6RIB5

8. Farmer experience of pluralistic agricultural extension, Malawi

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chowa, Clodina (author), Garforth, Chris (author), and Cardey, Sarah (author)
Format:: Journal article abstract
Publication Date:: 2013
Published:: Malawi
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05680
Journal Title:: Journal of Agricultural Education and Extension
Journal Title Details:: 19(2) : 147-166

9. Measuring the perceived pressure and stakeholders' response that may impact the status of the safety of the food chain in Belgium

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Baert, Katleen (author), Van Huffel, Xavier (author), Jacxsens, Liesbeth (author), Berkvens, Dirk (author), Diricks, Herman (author), Huyghebaert, Andre (author), and Uyttendaele, Mieke (author)
Format:: Journal article
Publication Date:: 2012
Published:: Belgium
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05775
Journal Title:: Food Research International
Journal Title Details:: 48 : 257-264

10. Targeting true contaminants: Florida resident perceptions of animal and vegetable product food safety and concerns associated with production and preparation practices

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Roper, Caroline (author) and Rumble, Joy (author)
Format:: Paper
Publication Date:: 2015
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05789
Notes:: Paper presented in the Agricultural Communications Section of the annual conference of the Southern Association of Agricultural Scientists, Atlanta, Georgia, January 31-February 1, 2015. 21 pages., "Consumers' perceptions of food safety and food safety concerns are not consistent with the major causes of foodborne illness."

11. Beef favorability at historically high levels

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Soukup, Mary (author)
Format:: Article
Publication Date:: 2014-09-17
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05837
Notes:: Online via Drovers CattleNetwork. 2 pages.

12. Agricultural producer perceptions of climate change and climate education needs for the Central Great Plains

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Hibbs, Amber Campbell (author), Kahl, Daniel (author), PytlikZillig, Lisa (author), Champion, Ben (author), Abdel-Monem, Tarik (author), Steffensmeier, Timothy (author), Rice, Charles W. (author), and Hubbard, Kenneth (author)
Format:: Journal article
Publication Date:: 2014-06
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06056
Journal Title:: Journal of Extension
Journal Title Details:: 52(3) : 3FEA2
Notes:: 8 pages.

13. North Carolina Cooperative Extension professionals' climate change perceptions, willingness and perceived barriers to programming: an educational needs assessment

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Burnett, Rachel E. (author), Vuola, Aaron J. (author), Megalos, Mark A. (author), Adams, Damian C. (author), and Monroe, Martha C. (author)
Format:: Journal article
Publication Date:: 2014-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06066
Journal Title:: Journal of Extension
Journal Title Details:: 52(1) : 1RIB1
Notes:: 8 pages.

14. Food safety knowledge, behavior and attitudes of vendors of poultry products sold at Pennsylvania farmers' markets

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Scheinberg, Joshua (author), Radhakrishna, Rama (author), and Cutter, Catherine N. (author)
Format:: Journal article
Publication Date:: 2013-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06067
Journal Title:: Journal of Extension
Journal Title Details:: 51(6) : 6FEA4
Notes:: 9 pages.

15. The impact of the media in influencing Extension's perceptions of methamphetamine

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Beaudreault, Amy R. (author)
Format:: Journal article
Publication Date:: 2013-12
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06069
Journal Title:: Journal of Extension
Journal Title Details:: 51(6) : 6FEA9
Notes:: 12 pages

16. Beginning farmers: will they face up to safety and health hazards?

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Byler, Louise (author), Kiernan, Nancy Ellen (author), Steel, Sam (author), Neiner, Patricia (author), and Murphy, Dennis J. (author)
Format:: Journal article
Publication Date:: 2013-12-01
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06070
Journal Title:: Journal of Extension
Journal Title Details:: 51(6) : 6FEA10
Notes:: 11 pages

17. A study of Extension professionals preferences and perceptions of usefulness and level of comfort with blogs as an informal professional development tool

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cater, Melissa (author), Davis, Debra (author), Leger, Bradley (author), Machtmes, Krisanna (author), and Arcemont, Lisa (author)
Format:: Journal article
Publication Date:: 2013-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06077
Journal Title:: Journal of Extension
Journal Title Details:: 51(4) : 4FEA6
Notes:: 12 pages.

18. Mid-Atlantic consumer purchasing behavior and knowledge of locally grown and seasonal produce

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chamberlain, Amy J. (author), Kelley, Kathleen M. (author), and Hyde, Jeffrey (author)
Format:: Journal article
Publication Date:: 2013-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06084
Journal Title:: Journal of Extension
Journal Title Details:: 51(2) : 2RIB4
Notes:: 8 pages.

19. Assessing the educational needs of urban gardeners and farmers on the subject of soil contamination

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Raes, Ashley Marie (author), Presley, DeAnn Ricks (author), Hettiarachchi, Ganga M. (author), and Thien, Stephen J. (author)
Format:: Journal article
Publication Date:: 2013-02
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06091
Journal Title:: Journal of Extension
Journal Title Details:: 51(1) : 1FEA10
Notes:: 11 pages.

20. Women in Ag survey underscores need for leadership skills

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2015-05-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06165
Notes:: Women's Leadership Committee of the American Farm Bureau Federation, Washington, D.C. 1 page.

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Bibleaves

1. Consumers seek food industry transparency

2. Factors determining the adoption of BMPs (best management practices) for iodine and mastitis: do producer perceptions play a role?

3. Drivers, barriers and incentives to implementing environmental management systems in the food industry: a case of Lebanon

4. Consumers' attitudes toward GMOs [genetically modified organisms]

5. Brazilian consumer views of food irradiation

6. Two surveys show consumers' concern over nutrition, desire for more information

7. Promoting alternative enterprises: assessing farmers' needs in research, education and extension

8. Farmer experience of pluralistic agricultural extension, Malawi

9. Measuring the perceived pressure and stakeholders' response that may impact the status of the safety of the food chain in Belgium

10. Targeting true contaminants: Florida resident perceptions of animal and vegetable product food safety and concerns associated with production and preparation practices

11. Beef favorability at historically high levels

12. Agricultural producer perceptions of climate change and climate education needs for the Central Great Plains

13. North Carolina Cooperative Extension professionals' climate change perceptions, willingness and perceived barriers to programming: an educational needs assessment

14. Food safety knowledge, behavior and attitudes of vendors of poultry products sold at Pennsylvania farmers' markets

15. The impact of the media in influencing Extension's perceptions of methamphetamine

16. Beginning farmers: will they face up to safety and health hazards?

17. A study of Extension professionals preferences and perceptions of usefulness and level of comfort with blogs as an informal professional development tool

18. Mid-Atlantic consumer purchasing behavior and knowledge of locally grown and seasonal produce

19. Assessing the educational needs of urban gardeners and farmers on the subject of soil contamination

20. Women in Ag survey underscores need for leadership skills

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