Subject Term: attitudes and genetic engineering

Start Over Subject Term attitudes Subject Term genetic engineering

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Elliott, Karlie (author), Becker, Jessa (author), Tuzi, Cassandra (author), and Watson, Chauncey (author)
Format:: Journal article
Publication Date:: 2008
Published:: International: International Business Immersion Program, University of Illinois, Urbana.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29352
Journal Title:: IBIP Student Magazine
Journal Title Details:: : 27-29

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fleck, Terry (author)
Format:: Research summary
Publication Date:: 2017-04-20
Published:: USA: Center for Food Integrity, Gladstone, Missouri.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08475
Notes:: 2 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Murphy, Dan (author)
Format:: Commentary
Publication Date:: 2007-02-16
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25504
Notes:: Meatingplace.com via Food Safety Network. 2 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Costa-Font, Joan (author) and Mossialos, Elias (author)
Format:: Journal article
Publication Date:: 2007-03
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02971
Journal Title:: Food Quality and Preference
Journal Title Details:: 18(2) : 173-182

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Leow, Jason (author) and Straits Times China Bureau
Format:: News article
Publication Date:: 2002-09-21
Published:: Singapore
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 122 Document Number: C15558
Notes:: 2 p., Straits Times, Singapore

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Frewer, L.J. (author)
Format:: Commentary
Publication Date:: 1992
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27313
Journal Title:: Food Control
Journal Title Details:: 3(3) :169-170

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Heffernan, J.W. (author) and Hillers, V.N. (author)
Format:: Journal article
Publication Date:: 2002
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20169
Journal Title:: Journal of the American Dietetic Association
Journal Title Details:: 102(1) : 85-88

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
Format:: Journal article
Publication Date:: 2015
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
Journal Title:: Public Understanding of Science
Journal Title Details:: 24(5) : 601-618

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2003-06-04
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: C18679
Journal Title:: Associated Press
Notes:: 2 pages

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pachico, Douglas (author) and Wolf, Marianne McGarry (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Colombia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21753
Notes:: Pages 155-161 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

Bibleaves