Search

    Search Constraints

    Start Over You searched for: Subject Term attitudes Remove constraint Subject Term: attitudes Subject Term food Remove constraint Subject Term: food Subject Term public attitudes Remove constraint Subject Term: public attitudes

    Search Results

    3. Attitudes and attitudinal ambivalence change towards nanotechnology applied to food production

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    5. Public attitudes to the promotion of genomic crop studies in Japan: correlations between genomic literacy, trust and favourable attitude

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    6. Ethical implications of animal biotechnology: considerations for animal welfare decision making

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    9. Press media reporting effects on risk perceptions and attitudes towards genetically modified (GM) food

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    12. How will consumers respond to BST?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    14. Targeting true contaminants: Florida resident perceptions of animal and vegetable product food safety and concerns associated with production and preparation practices

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    15. The roles of perceived "shared" involvement and information overload in understanding how audiences make meaning of news about bioterrorism

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    16. Readership of free community papers as a source of advertising information: a uses and gratifications perspective

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    18. Citizens' views on farm animal welfare and related information provision: exploratory insights from Flanders, Belgium

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    19. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>

    20. Loss aversion and regulatory focus effects in the absence of numbers: qualitatively framing equivalent messages on food labels

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>