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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Gyrd-Hansen, Dorte (author), Morkbak, Morten Raun (author), and Christensen, Tove (author)
Format:
Abstract
Publication Date:
2010
Published:
Denmark
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30535
Journal Title:
British Food Journal
Journal Title Details:
112(7) : 775-796
Notes:
Via ProQuest. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Storey, Maureen L. (author / University of Maryland) and Center for Food, Nutrition and Agriculture Policy, University of Maryland, College Park.
Format:
Report
Publication Date:
2006-12-14
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28739
Notes:
9 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Bruhn, Maike (author) and Grebitus, Carola (author)
Format:
Report
Publication Date:
2005
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27553
Notes:
12 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Krystallis, A. (author), Arvanitoyannis, I. (author), and Chryssohoidis, G. (author)
Format:
Journal article
Publication Date:
2006
Published:
Greece
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08480
Journal Title:
Journal of Food Products Marketing
Journal Title Details:
12(2) : 47-78
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Survey report
Publication Date:
2019
Published:
USA: Gallup, Inc., Washington, D.C.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D11645
Notes:
34 pages., Online from publisher., Results of a national Gallup survey among adult consumers, October 14-31, 2019.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Xu, Pei (author), Wang, Zhigang (author), and Song, Shunfeng (author)
Format:
Journal article
Publication Date:
2015
Published:
China
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06402
Journal Title:
Chinese Economy
Journal Title Details:
48(1) : 41-56
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research summary
Publication Date:
2021-02
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 202 Document Number: D12140
Notes:
Online via AgriMarketing Weekly. 2 pages., Findings of a survey of more than 1,000 U.S. adults commissioned by Proagrica indicated that 39% of U.S. consumers considered going vegetarian or vegan since the COVID-19 pandemic began. These attitudes were apparent in relation to both grocery shopping and eating out. Health was cited as the main reason for considering changes in diet, followed closely by the cost of meat.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Weiss, Rick (author)
Format:
Journal article
Publication Date:
2006-02-22
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: C23801
Journal Title:
Washington Post (Washington, DC)
Journal Title Details:
: A07
Notes:
Addresses consumer concerns about the safety and freshness of meat after the Washington Post reported that a growing proportion of prepackaged meats in the United States are "spiked with carbon monoxide - a gas that keeps even rotten meat looking red and fresh."
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
Format:
Journal article
Publication Date:
2007
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
Journal Title:
Analytica Chimica Acta
Journal Title Details:
586 : 2-7