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    1. Consumer perceptions and knowledge and genetically modified organisms: a case study of the Belgian potato event

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hansen, Maggie Jo (author) and Edgar, Leslie D. (author)
    Format:
    Paper
    Publication Date:
    2015
    Published:
    Belgium
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05787
    Notes:
    Paper presented in the Agricultural Communications Section of the annual conference of the Southern Association of Agricultural Scientists, Atlanta, Georgia, January 31-February 1, 2015. 23 pages.

    2. Factors influencing people's acceptance of gene technology: the role of knowledge, health expectations, naturalness and social trust

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Siegrist, Michael (author) and Connor, Melanie (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    Switzerland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36452
    Journal Title:
    Science Communication
    Journal Title Details:
    32(4) : 514-538

    3. Farmer knowledge and risk analysis: postrelease evaluation of herbicide-tolerant canola in western Canada

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mauro, Ian J. (author) and McLachlan, Stephane M. (author)
    Format:
    Journal article
    Publication Date:
    2008-04
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27588
    Journal Title:
    Risk Analysis
    Journal Title Details:
    28(2) : 463-476

    4. Farmers' adoption of genetically modified varieties with input traits

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fernandez-Cornejo, J. (author), Alexander, Corinne (author), Goodhue, Rachael E. (author), and Agriculture and Natural Resources, University of California.
    Format:
    Report
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24240
    Notes:
    Giannini Foundation of Agricultural Economics Report 347. 44 pp.

    5. Knowledge, attitudes and behavioral intentions of agricultural professionals toward genetically modified (GM) foods: a case study in southwest Iran

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ghasemi, Sedigheh (author), Karami, Ezatollah (author), and Azadi, Hossein (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    Iran
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06166
    Journal Title:
    Science and Engineering Ethics
    Journal Title Details:
    19 : 1201-1227

    6. Perceptions of genetically modified and organic foods and processes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, Jon C. (author), Wachenheim, Cheryl J. (author), and Lesch, William C. (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 157 Document Number: C25617
    Journal Title:
    AgBioForum
    Journal Title Details:
    9(3) : 180-194
    Notes:
    Retrieved January 18, 2007

    7. Perceptions, knowledge and ethical concerns with GM (genetically modified) foods and the GM process

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Knight, Andrew J. (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29671
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    18 : 177-188
    Notes:
    UI electronic subscription only.

    9. Social acceptance of plant-made vaccines: indications from a public survey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Kirk, Dwayne D. (author) and McIntosh, Kim (author)
    Format:
    Journal article
    Publication Date:
    2005
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24879
    Journal Title:
    AgBioForum
    Journal Title Details:
    8(4) : 228-234
    Notes:
    Posted at http://www.agbioforum.org/v8n4/v8n4a05-kirk.pdf

    10. The role of coordination and cooperation in early adoption of GM (genetically modified) crops: the case of Bt maize in Brandenburg, Germany

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Consmuller, Nicola (author), Beckmann, Volker (author), and Schleyer, Christian (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 182 Document Number: C36910
    Journal Title:
    AgBioForum
    Journal Title Details:
    12(1) : 47-59