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Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2008-07-13
Published:
USA: The Gallup Organization
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35747
Notes:
Responses to Question qn32, Gallup Poll Social Series: Consumption Habits, 07/10/2008-07/13/2008. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Teisl, Mario F. (author) and Roe, Brian (author)
Format:
Journal article
Publication Date:
2007-02
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28009
Journal Title:
Food Policy
Journal Title Details:
32(1) : 49-66
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Boland, H. (author), Schneider, F. (author), Stolze, M. (author), Kriege-Steffen, A. (author), and Lohscheidt, J. (author)
Format:
Book chapter
Publication Date:
2009
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30421
Notes:
Pages 271-276 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
De Jonge, J. (author), Van Trijp, J.C.M. (author), Van der Lans, L.A. (author), Renes, R.J. (author), and Frewer, L.J. (author)
Format:
Journal article
Publication Date:
2008-09
Published:
Netherlands
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02961
Journal Title:
Appetite
Journal Title Details:
51(2) : 311-317
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Grace, Kerry E. (author / Down Jones Newswires)
Format:
Article
Publication Date:
2008-12-10
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28651
Notes:
Dow Jones Newswires via CNNmoney.com. 1 page.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Iowa State University, Ames, Iowa.
Format:
News release
Publication Date:
2011-09-15
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37212
Notes:
Via Agri Marketing Weekly. 2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2010-04-22
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C30500
Notes:
56 pages., Results of a survey among Illinois consumers. Project coordinated by Morgan & Myers and survey conducted by Roper GfK. Supporting organizations: Illinois Beef Association, Illinois Corn Marketing Board, Illinois Farm Bureau, Illinois Pork Producers Association and Illinois Soybean Association.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Report
Publication Date:
2009-06-24
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:
IBM via Food Safety Network online. 2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2007-12-05
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26798
Notes:
Archived December 6, 2007, Weight Loss and Fitness Blog via Food Safety Network. 2 pages.
Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Aubrun, Axel (author), Brown, Andrew (author), and Grady, Joseph (author)
Format:
Report
Publication Date:
2005-09-06
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27582
Notes:
Posted at http://www.wkkf.org, Pages 31-55 in Perceptions of the U.S. food system: what and how Americans think about their food. W.K. Kellogg Foundation, Battle Creek, Michigan. 88 pages.
