Genetically modified food labeling: the impacts of message and messenger on consumer perceptions of labels and products

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Teisl, Mario F. (author) and Roe, Brian (author)
    Format:
    Journal article
    Publication Date:
    2007-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28009
    Journal Title:
    Food Policy
    Journal Title Details:
    32(1) : 49-66
    Subject Term:
    appeals (message), attitudes, biotechnology, consumer attitudes, consumers, food, food safety, labeling, message content, nutrition labeling, public attitudes, genetic engineering, and credibility (source)

    Tools