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    3. "We need to look at food as a global system"

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    5. A Historical Analysis of the Role of Music in the FFA and NFA Organizations

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    6. A comparative analysis of hybrid car advertisements in the USA and China: desire, globalization, and environment

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    9. A new discourse on the kitchen: feminism and environmental education

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    10. A systematic review and meta-analysis of the effectiveness of food safety education interventions for consumers in developed countries

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    12. Adoption challenges, needs for extension programming, and program delivery formats for organic grain producers in the U.S. Corn Belt

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    17. Agri-Marketing Services Guide 2019

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    19. Agribusiness's secretive plans to unravel food safety and worker protections

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    21. Agricultural trade publications and the 2012 Midwestern U.S. drought: A missed opportunity for climate risk communication

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    23. An angry cow is not a good eating experience: How U.S. and Spanish media are shifting from crude to camouflaged speciesism in concealing nonhuman perspectives

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    26. Attention, access and dialogue in the global newspaper sample: notes on the dependency, complexity and contingency of climate summit journalism

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    29. Beyond false balance: how interpretive journalism shapes media coverage of climate change

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    30. Beyond the bottom line

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    33. Book review: Farmers, bureaucrats and middlemen: historical perspectives on American agriculture: edited by T.H. Peterson

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    34. Book review: Teaching extension skills: A tutor's aid for training agricultural extension workers: by Geoffery Moss and Don Treadwell, Ministry of Foreign Affairs, Wellington, New Zealand

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    36. Campesina Cuentos: A Rhetorical Analysis of Farmworker Women's Narratives of Resistance

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    38. Caring for the Land: Women, Food, and Agriculture Network

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    40. Celebrity endorsements in U.S. and Thai magazines: a content analysis comparative assessment

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    43. Characteristics and Motivational Factors of American Equine Journalists

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    44. Chemical controversy: Canadian and US news coverage of the scientific debate about bisphenol A

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    45. Chew On This: Investigating Public Perceptions of Lab-Grown Meat

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    47. Climate change in the American mind

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    48. Climate change reporting in Great Lakes Region newspapers: a comparative study of the use of expert sources

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