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    5. Communicating with consumers: antibiotic issues and food animal production

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    6. Communication from the Commission to the European Parliament, the Council and the European Economic and Social Committee on the European Union strategy for the protection and welfare of animals 2012-2015

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    7. Consumer perceptions of the U.S. agricultural industry: a study of perceptions before and after watching the film Food, Inc

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    10. Social stigma and consumer benefits: trade-offs in adoption of genetically modified foods

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