Antibiotics are widely used by U.S. meat industry: our investigation finds that shoppers have lots of "no antibiotics" choices, but they have to learn how to decipher product labeling

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Article
    Publication Date:
    2012-06
    URL:
    http://www.consumerreports.org/content/cro/en/health/antibiotics-are-widely-used-by-american-meat-industry.html
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00518
    Subject Term:
    accuracy, appeals (message), buyer behavior, buying behavior, concepts, consumers, farming methods, food, food safety, information issues, information needs, labeling, meat, nutrition labeling, training needs, organic, food industry, bias, and antibiotics
    Notes:
    Via ConsumerReports.org. 4 pages.

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