Publication Year: 2007 / Subject Term: food safety and buyer behavior

Start Over Publication Year 2007 Subject Term food safety Subject Term buyer behavior

1. Acceptance of GM [genetically modified] food - an experiment in six countries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), Holdsworth, David K. (author), and Ermen, David F. (author)
Format:: Journal article
Publication Date:: 2007-05
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25894
Journal Title:: Nature Biotechnology
Journal Title Details:: 25(5) : 507-508

2. Canadian consumer perceptions of food safety and Quality Wave 2 Tracking 2006

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agriculture and Agri-Food Canada, Ottawa.
Format:: Report
Publication Date:: 2007-07-03
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C28931
Notes:: Via online. Full report (173 pages) and executive summary (10 pages).

3. Comic books, food and the FTC

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2007-06-14
Published:: USA: Hartman Group, Bellevue, Washington.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27050
Journal Title:: Hartbeat
Notes:: Online newsletter . 2 pages.

4. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author), Deodhar, Satish Y. (author), and Ganesh, Sankar (author)
Format:: Report
Publication Date:: 2007-06
Published:: India: Indian Institute of Management, Ahmedabad, India
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27540
Notes:: Working Paper No. 2007-06-08. 21 pages.

5. Food scares and trust: a European study

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Traill, W. Bruce (author), Mazzocchi, Mario (author), Lobb, Alexandra (author), and Cavicchi, Alessio (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28191
Journal Title:: Journal of Agricultural Economics
Journal Title Details:: 59(1) : 2-24
Notes:: ACDC has abstract and conclusions

6. Food-labeling poll

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Consumers Union.
Format:: Research report
Publication Date:: 2007-06-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25981
Notes:: 19 pages.

7. Gallup Poll: food thrown out or returned to store upon word of a government food safety advisory or product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: USA: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27232
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

8. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: International: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27231
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

9. Gallup Poll: level of worry about eating something that may have been contaminated upon word of a government food safety advisory or a product recall

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2007-07-12
Published:: USA: Gallup Organization.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27229
Notes:: Gallup Poll Social Series - Consumption Habits. Via Gallup Brain. 1 page., Summary of responses to a question inviting views.

10. Home food safety: knowledge grows, action trails

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-07-30
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26451
Notes:: Institute of Food Technologists. 1 page., Cites statistics about examples of gaps between what consumers say they know about safe food handling practices and what they actually do.

11. In a new era of quality, 8 trends for 2008

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Commentary
Publication Date:: 2007-12-19
Published:: USA: Hartman Group, Bellevue, Washington.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27053
Journal Title:: Hartbeat
Notes:: Online newsletter. 3 pages.

12. Intentions of New Zealanders to purchase lamb or beef made using nanotechnology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Cook, Andrew J. (author) and Fairweather, John R. (author)
Format:: Journal article
Publication Date:: 2007
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36124
Journal Title:: British Food Journal
Journal Title Details:: 109(9) : 675-688

13. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2007-10-10
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26453
Notes:: Nutritional counseling firm ISA via CNW Telabec. 2 pages.

14. Risk perception and consumer willingness to pay for certified beef in Spain

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Angulo, A.M. (author) and Gil, J.M. (author)
Format:: Journal article
Publication Date:: 2007
Published:: Spain
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01468
Journal Title:: Food Quality and Preference
Journal Title Details:: 18 : 1106-1117

15. Trust, food and health: questions of trust at the interface between food and health

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Meijboom, Franck L.B. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28573
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 20(1) : 231-245
Notes:: ACDC has abstract

16. U.S. consumers had short-term response to first BSE (bovine spongiform encephalopathy) announcements

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kuchler, Fred (author) and Tegene, Abebayehu (author)
Format:: Journal article
Publication Date:: 2007-09
Published:: International: Economic Research Service, U.S. Department of Agriculture, Washington , D.C.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00942
Journal Title:: Amber Waves
Journal Title Details:: 5(4) : 25-29

17. Why consumers behave as they do with respect to food safety and risk information

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Verbeke, Wim (author), Frewer, Lynn J. (author), Scholderer, Joachim (author), and De Brabander, Hubert F. (author)
Format:: Journal article
Publication Date:: 2007
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02973
Journal Title:: Analytica Chimica Acta
Journal Title Details:: 586 : 2-7

18. Zogby Poll: 85% want to know where their food comes from

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Zogby International, New York City, New York.
Format:: News release
Publication Date:: 2007-08-09
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28132
Notes:: 2 pages.

Bibleaves

1. Acceptance of GM [genetically modified] food - an experiment in six countries

2. Canadian consumer perceptions of food safety and Quality Wave 2 Tracking 2006

3. Comic books, food and the FTC

4. Emerging markets for GM foods: an Indian perspective on consumer understanding and willingness to pay

5. Food scares and trust: a European study

6. Food-labeling poll

7. Gallup Poll: food thrown out or returned to store upon word of a government food safety advisory or product recall

8. Gallup Poll: level of avoidance of certain brands or types of food upon word of a government food safety advisory or a product recall

9. Gallup Poll: level of worry about eating something that may have been contaminated upon word of a government food safety advisory or a product recall

10. Home food safety: knowledge grows, action trails

11. In a new era of quality, 8 trends for 2008

12. Intentions of New Zealanders to purchase lamb or beef made using nanotechnology

13. Recent survey on food stress carried out in Montreal this fall shows record number of respondents have changed their eating habits over the past few years

14. Risk perception and consumer willingness to pay for certified beef in Spain

15. Trust, food and health: questions of trust at the interface between food and health

16. U.S. consumers had short-term response to first BSE (bovine spongiform encephalopathy) announcements

17. Why consumers behave as they do with respect to food safety and risk information

18. Zogby Poll: 85% want to know where their food comes from

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