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    Start Over You searched for: Publication Year 2006 Remove constraint Publication Year: 2006 Subject Term food safety Remove constraint Subject Term: food safety Subject Term food policy Remove constraint Subject Term: food policy

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    1. Consent and consensus in policies related to food - five core values

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    2. From trust to trustworthiness: why information is not enough in the food sector

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    4. Food safety: perception of risk amongst European consumers

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    5. Department of Agriculture must release meeting calendars

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    6. FDA [Food and Drug Administration] fails to protect Americans from dangerous drugs and unsafe foods: agency captured by industries it should be regulating

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    7. Trade war or culture war? The GM debate in Britain and the European Union

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    8. Can public support for the use of biotechnology in food be salvaged?

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    10. Consumer perceptions of food safety and the effectiveness of the food safety system

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    11. Attitudes of the food industry towards safety regulations: descriptive statistics and some major predictors

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    12. Animal biotechnology: public policy and public perception

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