Food safety: perception of risk amongst European consumers

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    European Food Information Council, Brussels, Belgium.
    Format:
    Report
    Publication Date:
    2006-09
    URL:
    http://www.eufic.org/article/en/food-safety-quality/risk-communication/artid/food-safety-risk-perception-consumers
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C25916
    Subject Term:
    attitudes, consumer attitudes, consumers, credibility (sources), Europe, food, food policy, food safety, information sources, public attitudes, risk assessment, and trust
    Notes:
    Food Today. 2 pages., Cites further information at: http://www.efsa.eu.int/about_efsa/communicating_risk/risk_perception/catindex_en.html

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