Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: C25109
Notes:
Retrieved December 15, 2006, Online from GMO Compass. 2 pages., Attachment includes URL to obtain full results of the DemoSCOPE study (German language).
Institute of Food Technologists (author) and Institute of Food Technologists, Chicago, Illinois USA.
Format:
News release
Publication Date:
2006-06-26
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24347
Notes:
2 pages., Reports on a conference paper that expresses concern about the concept that raw food is 'natural' and any preservation inevitably diminishes nutritional value. Seen as a challenge to the food processing industry.
ACDC has abstract, Findings reveal that consumer interest is generally low for traceability, moderate for origin and high for direct indications of quality like a quality guarantee seal or expiration date.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24235
Notes:
Retrieved April 19, 2006, FoodQualityNews.com 2 pages., Report on survey research by ConAgra Foods indicating that people want help in identifying what is good for them. Examples cited: "heart-healthy, ""organic and kosher" and "0g trans fats."
