Publication Year: 2005 / Subject Term: food industries

Start Over Publication Year 2005 Subject Term food industries

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doeg, Colin (author)
Format:: Book
Publication Date:: 2005
Published:: International: Springer Science+Business Media, Inc., New York, New York.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23670
Notes:: Second edition. 263 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Birnbaum, Jeffrey H. (author)
Format:: Commentary
Publication Date:: 2005-11-14
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23408
Journal Title:: Washington Post (Washington, DC)
Journal Title Details:: : D01
Notes:: Comments on trends toward consolidation among food-related trade associations.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Positive Aquaculture Awareness, Campbell River, British Columbia, Canada.
Format:: Report
Publication Date:: 2005-01-26
Published:: Canada
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21848
Notes:: 14 pages. Draft report: Second in a series of reports on issues in aquaculture.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Winne, Mark (author)
Format:: Journal article
Publication Date:: 2005-05
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25183
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 18(3) : 305-310

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Associated Press (author)
Format:: Journal article
Publication Date:: 2005-05-22
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27780
Journal Title:: St. Petersburg Times
Notes:: Via online issue. 3 pages., "A victory by Florida tomato pickers over Taco Bell inspires an industrywide battle."

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2005-03-25
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22197
Notes:: Animal Ag Alliance via Food Safety Network. 1 page.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Food Standards Agency, London, England
Format:: Research report
Publication Date:: 2005-01-31
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24968
Notes:: Prepared by Cragg Ross Dawson Qualitative Research on behalf of the Food Standards Agency. 25 pages.

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Knight, John G. (author), Mather, Damien W. (author), and Holdsworth, David K. (author)
Format:: Journal article
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23113
Journal Title:: British Food Journal
Journal Title Details:: 107(9) : 653-662
Notes:: Interviews with key companies and organizations in the European food sector, along with consumers, to assess concerns about importing genetically modified crops/food. Also, a report on an experiment involving consumer purchases of cherries labeled as genetically modified, organic or conventional.

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Press release
Publication Date:: 2005-10-20
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23168
Notes:: Via PRNewswire at www.prnewswire.com. 2 pages., Survey reveals that 25% of the general population can be classified as "highly aware," concerned and actively avoiding foods and food sources they believe to be unsafe.

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2005-04-28
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: C23200
Notes:: Public Opinion Online, Roper Center at University of Connecticut via Lexis-Nexis. 1 page., Summary of responses to a question about how well packaged food companies are serving their customers.

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