Publication Year: 2004 / Subject Term: attitudes and decision making

Start Over Publication Year 2004 Subject Term attitudes Subject Term decision making

1. The culture of safety on Australian farms

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Durey, Angela (author) and Lower, Tony (author)
Format:: Journal article
Publication Date:: 2004
Published:: Australia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 197 Document Number: D09478
Journal Title:: Rural Society Journal
Journal Title Details:: 14(1) : 57-69

2. Risk communication, value judgments, and the public-policy maker relationship in a climate of public sensitivity toward animals: revisiting Britain's foot and mouth crisis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Anthony, Raymond (author)
Format:: Journal article
Publication Date:: 2004-07
Published:: UK
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C25190
Journal Title:: Journal of Agricultural and Environmental Ethics
Journal Title Details:: 17(4/5) : 363-383

3. Grower perspectives on community supported agriculture

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Worden, E.C. (author)
Format:: Journal article
Publication Date:: 2004-07
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26519
Journal Title:: HortTechnology
Journal Title Details:: 14(3) : 322-325

4. Risk and risk perception: a literature review

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mazur, Nicole (author) and Botterill, Linda (author)
Format:: Report
Publication Date:: 2004-03
Published:: International: Rural Industries Research and Development Corporation, Australian Government, Barton ACT
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27061
Notes:: RIRDC Publication No. 04/043. 28 pages.

5. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Govindasamy, Ramu (author), Onyango, Benjamin (author), and Nayga, Rodolfo M. Jr. (author)
Format:: Report
Publication Date:: 2004-08
Published:: USA: Food Policy Institute, Rutgers State University of New Jersey, New Brunswick, New Jersey.
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27648
Notes:: Food Policy Institute Working Paper No. WP1104-017. 25 pages.

6. National Farmers Union Survey - country of origin labeling

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: National Farmers Union, Washington, D.C.
Format:: Report
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28135
Notes:: 3 pages., Statistical summary from survey conducted by Penn, Schoen & Berland Associates for National Farmers Union.

7. Social stratification: the digital divide in North Carolina

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wilson, Kenneth R. (author), Reiser, Christa (author), Potter, Kelly (author), and Wallin, Jennifer S. (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA: North Carolina Sociological Association
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01393
Journal Title:: Sociation Today
Journal Title Details:: 2(2)
Notes:: Via online www.doaj.org. 18 pages.

8. Quality perceptions and willingness-to-pay for imported rice in Japan

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Peterson, H.H. (author) and Yoshida, K. (author)
Format:: Journal article
Publication Date:: 2004
Published:: Japan
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01480
Journal Title:: Journal of Agricultural and Applied Economics
Journal Title Details:: 36 : 123-142

9. GM foods? Yes, if the price is right

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Doward, Jamie (author)
Format:: News release
Publication Date:: 2004-01-11
Published:: UK: The Observer
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 130 Document Number: C19428

10. Hoosier farmers show resistance to biotech corn

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2004-04-02
Published:: USA: Purdue University, West Lafayette, Indiana
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20357
Notes:: Ag Answers; 2 pages

11. Knowledge, attitudes and practices of Kyrgyz farmers and rural leaders about land rights issues

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Abbott, Eric A. (author)
Format:: unknown
Publication Date:: 2004-03-18
Published:: Kyrgyzstan
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 133 Document Number: C20398
Notes:: 22 pages

12. Attitudes towards the use of GMOs in food production and their impact on buying intention: the role of positive sensory experience

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Astrom, A. (author), Bech-Larsen, Tino (author), Grunert, K.G. (author), Lahteenmaki, L. (author), and Ueland, O. (author)
Format:: Journal article
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20714
Journal Title:: Agribusiness
Journal Title Details:: 20(1) : 95-107

13. Consumer purchasing behaviour towards GMO foods in the Netherlands

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kalaitzandonakes, Nicholas (author), Marks, Leonie A. (author), and Vickner, Steven S. (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Netherlands
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21742
Notes:: Pages 23-39 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

14. Measuring the value of GM traits: the theory and practice of willingness-to-pay analysis

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Phillips, Peter W. B. (author) and Olubobokun, Simbo (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21745
Notes:: Pages 61-72 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

15. Willingness to pay for GM food labeling in New Zealand

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Kay-Blake, William (author), Bicknell, Kathryn (author), and Lamb, Charles (author)
Format:: Book chapter
Publication Date:: 2004
Published:: New Zealand
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21746
Notes:: Pages 73-82 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

16. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author) and Rickertsen, Kyrre (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21748
Notes:: Pages 95-109 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

17. Comparing consumer responses towards GM foods in Japan and Norway

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wahl, Thomas I. (author), McCluskey, Jill J. (author), and Grimsrud, Kristine M. (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21749
Notes:: Pages 111-115 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

18. Willingness to pay for GM foods: results from a public survey in the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Chern, Wen S. (author) and Chen, Hsin-Yi (author)
Format:: Book chapter
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21750
Notes:: Pages 117-129 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

19. Consumer attitudes towards GM food in Ireland and the USA

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wolf, Marianne McGarry (author), McDonnell, Juliana (author), Domegan, Christine (author), and Yount, Heidi (author)
Format:: Book chapter
Publication Date:: 2004
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21752
Notes:: Pages 143-154 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

20. Attitudes towards GM food in Colombia

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Pachico, Douglas (author) and Wolf, Marianne McGarry (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Colombia
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21753
Notes:: Pages 155-161 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

21. Marketing trends for organic food in Portugal

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Costa, L. (author), Sottomayor, M. (author), and Mendes, A. (author)
Format:: Book chapter
Publication Date:: 2004
Published:: Portugal
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21768
Notes:: Pages 303-320 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.

22. Gallup Poll: foods in the diet

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Survey
Publication Date:: 2004-07-21
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: C21821
Notes:: Gallup Organization, Princeton, New Jersey., Responses from U.S. adults to questions about the foods they include in their diets: beef and other red meat; carbohydrates; fat; fish and other seafood; fruits; grains such as bread, cereal, pasta and rice; salt; soda or pop; sugar; and vegetables

23. Going beyond exposure to local news media: an information-processing examination of public perceptions of food safety

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Fleming, Kenneth (author), Thorson, Esther (author), and Zhang, Yuyan (author)
Format:: Paper
Publication Date:: 2004-08
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22275
Notes:: Presented to the Mass Communication and Society Division, Association for Education in Journalism and Mass Communication, Toronto, Canada. 15 pages.

24. Cotton producers' choice of marketing techniques

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Coble, Keith H. (author), Knight, Thomas O. (author), Patrick, George F. (author), Vergara, Oscar (author), and Baquet, Alan E. (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22441
Journal Title:: Agribusiness
Journal Title Details:: 20(4) : 465-479

25. Use of stategies and decision rules by Australian wool producers to manage uncertainty

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Murry-Prior, R (author / Muresk Institute of Agriculture, Curtin University of Technology, Western Australia), Wright, V (author / School of Marketing and Management, University of New England, Amidale , NSW, Australia), and Australian Farm Business Management Journal
Format:: Journal article
Publication Date:: 2004
Published:: Australia: Australian Farm Business Management Network
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: C22497
Journal Title:: Australian Farm Business Management
Journal Title Details:: 1 (1) : 56-71
Notes:: 16 p.

26. Dialogic voices in talk about drinking and pregnancy

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Baxter, Leslie A. (author), Hirokawa, Randy (author), Lowe, John B. (author), Nathan, Peter (author), and Pearce, Liz (author)
Format:: Journal article
Publication Date:: 2004
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C23237
Journal Title:: Journal of Applied Communication Research
Journal Title Details:: 32 : 224-248
Notes:: Results highlight competing fields of discourse: individualism and responsible motherhood.

27. Decision making pattern of subsistence farmers in Bulgaria

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Mishev, Plamen (author) and Kostov, Philip (author)
Format:: Research report
Publication Date:: 2004-09-15
Published:: Bulgaria
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 154 Document Number: C24984
Notes:: 14 pages.

Bibleaves

1. The culture of safety on Australian farms

2. Risk communication, value judgments, and the public-policy maker relationship in a climate of public sensitivity toward animals: revisiting Britain's foot and mouth crisis

3. Grower perspectives on community supported agriculture

4. Risk and risk perception: a literature review

5. Measuring U.S. consumer preferences for genetically modified foods using choice modeling experiments: the role of price, product benefits and technology

6. National Farmers Union Survey - country of origin labeling

7. Social stratification: the digital divide in North Carolina

8. Quality perceptions and willingness-to-pay for imported rice in Japan

9. GM foods? Yes, if the price is right

10. Hoosier farmers show resistance to biotech corn

11. Knowledge, attitudes and practices of Kyrgyz farmers and rural leaders about land rights issues

12. Attitudes towards the use of GMOs in food production and their impact on buying intention: the role of positive sensory experience

13. Consumer purchasing behaviour towards GMO foods in the Netherlands

14. Measuring the value of GM traits: the theory and practice of willingness-to-pay analysis

15. Willingness to pay for GM food labeling in New Zealand

16. A comparative analysis of consumer acceptance of GM foods in Norway and the USA

17. Comparing consumer responses towards GM foods in Japan and Norway

18. Willingness to pay for GM foods: results from a public survey in the USA

19. Consumer attitudes towards GM food in Ireland and the USA

20. Attitudes towards GM food in Colombia

21. Marketing trends for organic food in Portugal

22. Gallup Poll: foods in the diet

23. Going beyond exposure to local news media: an information-processing examination of public perceptions of food safety

24. Cotton producers' choice of marketing techniques

25. Use of stategies and decision rules by Australian wool producers to manage uncertainty

26. Dialogic voices in talk about drinking and pregnancy

27. Decision making pattern of subsistence farmers in Bulgaria

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