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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Chern, Wen S. (author) and Chen, Hsin-Yi (author)
Format:
Book chapter
Publication Date:
2004
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21750
Subject Term:
attitudes , biotechnology , buyer behavior , buying behavior , consumer attitudes , decision making , education needs , food , food safety , information needs , labeling , nutrition labeling , perceptions , public attitude , and genetic engineering
Notes:
Pages 117-129 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.
