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    11. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    12. BFF [British Food Fortnight] is a big hit

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    14. Biotech: profits outstrip science, regulation and public understanding

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    15. Biotechnology and genetically modified foods: the role of environmental journalists

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    16. Bursting the "Brussels bubble": the movement towards transparency on European farm subsidies

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    17. Capturing the sustainable agenda: organic foods and media discourses on food scares, environment, genetic engineering and health

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    18. Climate change for biotechnology? UK public opinion 1991-2002

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