« Previous | of | Next »

Capturing the sustainable agenda: organic foods and media discourses on food scares, environment, genetic engineering and health

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lockie, Stewart (main author)
Format:
Journal article
Publication Date:
2006-10
Published:
International
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
Australia, biotechnology, chemicals, coverage, environment, food, journalism, newspapers, pollution, public attitudes, reporting, risk communication, sustainability, United Kingdom, USA, genetic engineering, organic, regulation