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    1. Communicating food safety via the social media: the role of knowledge and emotions on risk perception and prevention

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mou, Yi (author) and Lin, Carolyn A. (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06463
    Journal Title:
    Science Communication
    Journal Title Details:
    36(5) : 593-616

    3. Consumers' purchase intention toward safety labeled dairy products in the Black Sea Region of Turkey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bozoglu, Mehmet (author), Huang, Chung L. (author), Florkowski, Wojciech J. (author), and Kilic Topuz, Bakiye (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    Turkey
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06415
    Journal Title:
    Journal of Agricultural Sciences
    Journal Title Details:
    20(4) : 434-445

    4. Green consumption behavior antecedents: environmental concern, knowledge, and beliefs

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Pagiaslis, Anastasios (author) and Krontalis, Athanasios Krystallis (author)
    Format:
    Journal article
    Publication Date:
    2014-05
    Published:
    Greece
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 156 Document Number: D07278
    Journal Title:
    Psychology & Marketing
    Journal Title Details:
    31(5) : 335-348

    5. Inequalities in scientific understanding: differentiating between factual and perceived knowledge gaps

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Su, Leona Yi-Fan (author), Cacciatore, Michael A. (author), Scheufele, Dietram A. (author), Brossard, Dominique (author), and Xenos, Michael A. (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: D06468
    Journal Title:
    Science Communication
    Journal Title Details:
    36(3) : 352-378

    6. Interaction between message framing and consumers' prior subjective knowledge regarding food safety issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jin, Hyun Joung (author) and Han, Dae Hee (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    South Korea
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 137 Document Number: D11466
    Journal Title:
    Food Policy
    Journal Title Details:
    44 : 95-102
    Notes:
    8 pages., Online via UI electronic subscription, Through a questionnaire administered to university students taking food-related courses, researchers found that message framing has an influence on their purchasing intentions related to a food hazard issue. Results further suggested that the effect of framing was related to the respondent's prior knowledge about the issue.

    7. Negotiating virtue and vice: articulations of lay conceptions of health and sustainability in social media conversations around natural beverages

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Yeo, Tien Ee Dominic (author)
    Format:
    Journal article
    Publication Date:
    2014-01-09
    Published:
    International: Taylor & Francis Group Ltd., 2 Park Square Oxford OX14 4RN United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: D08558
    Journal Title:
    Environmental Communication
    Journal Title Details:
    8 (1): 39-57

    8. Social trust and risk knowledge, perception and behaviours resulting from a rice tampering scandal

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Rodriguez, Lulu (author), Li, Jing (author), and Sar, Sela (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 82 Document Number: D10833
    Journal Title:
    International Journal of Food Safety, Nutrition and Public Health
    Journal Title Details:
    5(1) : 80-96
    Notes:
    Examines the role of trust in shaping public knowledge about, risk perception of, and protective behaviours resulting from this product tampering incident in Xi'an, China.

    9. “I drink it anyway and I know I shouldn't”: understanding green consumers' positive evaluations of norm-violating non-green products and misleading green advertising

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Atkinson, Lucy (author) and Kim, Yoojung (author)
    Format:
    Journal article
    Publication Date:
    2014-06-27
    Published:
    International: Taylor & Francis Group Ltd., 2 Park Square Oxford OX14 4RN United Kingdom
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: D08503
    Journal Title:
    Environmental Communication
    Journal Title Details:
    9 (1): 37-57