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    1. ADM identifies six ways food and beverage innovation is evolving in the face of COVID-19

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    2. Alarming engagements? Exploring pro-anorexia websites in/and the media

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    3. Eating disorders in the media: the changing nature of UK newspaper reports

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    4. Eating disorders in the media: the changing nature of UK newspaper reports

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    6. From abject eating to abject being: representations of obesity in "Supersize vs. Superskinny"

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    7. From abject eating to abject being: representations of obesity in "supersize vs. superskinny"

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    8. Heavy viewing: emergent frames in contemporary news coverage of obesity

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    9. Invisible fat: the aesthetics of food and the body

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    10. Invisible fat: the aesthetics of food and the body

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