ADM identifies six ways food and beverage innovation is evolving in the face of COVID-19

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2020-08-28
    URL:
    https://agrimarketing.com/ss.php?id=132201
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 201 Document Number: D11809
    Subject Term:
    attitudes, buying behavior, consumers, diet, food, marketing, nutrition, trends, health, marketing communication, outlook, obesity, food marketing, intentions, weight control, plant-based food, and food shopping
    Notes:
    Online via AgriMarketing Weekly. 2 pages., Brief report of research by ADM among consumers. Findings identify "six behavioral shifts that will create opportunities for food and beverage manufacturers to gain market share in an increasingly uncertain business environment."

    Tools