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    Start Over You searched for: Subject Term consumers Remove constraint Subject Term: consumers Subject Term nutrition labeling Remove constraint Subject Term: nutrition labeling Within Last x Years within 10 Years Remove constraint Within Last x Years: within 10 Years

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    2. Consumers' attitudes, knowledge and consumption of products with nutrition and health claims

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    3. Consumers' purchase intentions for carnosine-enhanced pork - a functional food

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    4. Does use of social media affect food choice in the light of food safety issues?

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    6. Effects of objective and evaluative front-of-package cues on food evaluation and choice: the moderating influence of comparative and noncomparative processing contexts

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    7. FDA's food safety and nutrition survey 2019 survey

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    8. Is label literacy a key to healthier food choice?

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    10. Relative impact of nutritional warnings and other label features on cereal bar healthfulness evaluations

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