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Consumers' purchase intentions for carnosine-enhanced pork - a functional food

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Goddard, E. (main author), Arenna, E (author)
Format:
Poster
Publication Date:
2017-07-30
URL:
http://ageconsearch.umn.ed/record/259949?Id=en
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
buying behavior, consumers, knowledge, knowledge level, labeling, meat, nutrition, nutrition labeling, pork, health, functional foods, Canada (North America), willingness to pay, nutrition knowledge, intentions
Notes:
Research poster presented at the Agricultural and Applied Economics Association annual meeting, Chicago, Illinois, July 30-August 1, 2017. 2 pages.