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Collection:
Agricultural Communications Documentation Center (ACDC)
Contributers:
Hempel, Corinna (author), Will, Sabine (author), and Zander, Katrin (author)
Format:
Journal article
Publication Date:
2019
Published:
Germany
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11083
Journal Title:
International Journal on Food System Dynamics
Journal Title Details:
10(1) : 21-37
Subject Term:
attitudes , consumers , energy , environment , innovations , natural resource management , natural resources , perceptions , public attitudes , social factors , bioenergy , bio-based energy , biofuel , renewable energy , Germany (Europe) , social acceptance , Q methodology , and social perspective
Notes:
Available online at www.centmapress.org, Bio-economy describes an economy based on renewable instead of fossil resources. Findings identified three perspectives: "sufficiency and close affinity to nature," technological progress" and "Not at any price."
