What makes food news and information credible?: New CFI research shows that truth is relative

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research brief
    Publication Date:
    2017
    Published:
    USA: The Center for Good Integrity. Gladstone, Missouri.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: D09248
    Subject Term:
    concepts, consumers, credibility (sources), decision making, food, information, information services, needs, food industry, and truth
    Notes:
    2 pages.

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