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    1. "You know, the South is a breeding ground for gluttony": a qualitative evaluation of dissonance between Christian beliefs and eating habits

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    2. Are religious farmers more risk taking? empirical evidence from ethiopia

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    4. The intersection of food justice and religious values in secular spaces: insights from a nonprofit urban farm in Columbus, Ohio

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    6. Nutrition and food

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    7. Rural tourism to promote territories along the ancient roads of communication: Case study of the rediscovery of the St. Francis's Ways between Florence and La Verna

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    8. Towards a dialogue of sustainable agriculture and end-times theology in the United States: insights from the historical ecology of nineteenth century millennial communes

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    13. Ideology, capitalism, and climate: explaining public views about climate change in the United States

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    14. The good, bad and gly in Oregon standoff coverage

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    15. It's a matter of trust: American judgments of the credibility of informal communicators on solutions to climate change

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    21. Whither the "moral imperative?" The focus and framing of political rhetoric in the climate change debate in Australia

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    22. Awareness and attitudes towards biotechnology innovations among farmers and rural population in the European Union

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    23. Value of beef steak branding: hedonic analysis of retail scanner data

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    24. "Why did the fish cross the road?" Environmental uncertainty and local knowledge in Bangladesh

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    25. Farmers for the kingdom of Heaven. Agrarian catechisms in southern Italy in the late enlightenment and the limitations of technical publications

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    26. From enabling technology to applications: the evolution of risk perceptions about nanotechnology

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    27. In an amazing life, Craig mixed preaching and rural journalism, and never backed down

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    28. Value predispositions, mass media and attitudes toward nanotechnology: the interplay of public and experts

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    29. What is improvement?

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    30. Faith-based approach to health and behavior change communication: potential and challenges for rural communities in Kenya

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    31. Ethical implications of animal biotechnology: considerations for animal welfare decision making

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    32. The largest Last Supper: depictions of food portions and plate size increased over the millennium

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    33. Advocacy, agenda and attention: unpacking unstated motives in NGO journalism

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    34. Activists try to make animal products a sin

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    36. Crisis communication, complexity and the cartoon affair: a case study

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    39. Do rural residents really use the Internet to build social capital? An empirical investigation

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    40. Increasing market-oriented agricultural communication and unsustainability of eco-social life in the villages: some observations

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    41. Normative considerations in promoting cultural preservation or change

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    44. The myth of the ethical consumer

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    45. Weekly Sabbath School: the farm press as a pulpit for "Uncle Henry" Wallace's progressive moral reform and instruction

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    46. Battle lines: HSUS works to combine animals, politics and religion into campaign

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    48. Information, values and emerging technologies: toward cross-national comparisons

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