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    1. Farmers expect rapid growth for plant-based meat, but don't like it

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    2. Naturally confused: consumers' perceptions of all-natural and organic pork products

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    3. Naturally confused: consumers' perceptions of all-natural and organic pork products

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    4. Final rule - Mandatory country of origin labeling of beef, pork, lamb, chicken, goat meat, wild and farm-raised fish and shellfish, perishable agricultural commodities, peanuts, pecans, ginseng and macadamia nuts

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    5. A globally flexible model of the effects of generic advertising of beef and pork on u.s. meat demand

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    7. The social influence of investment decisions: A game about the Dutch pork sector

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    9. Building brands from the barn up: Heritage Acres finds success in local approach

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