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    32. Web data mining and social media analysis for better communication in food safety crises

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    34. Exploring Florida respondents' food safety knowledge and behaviors: a generational comparison

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    35. GM labelling: exploring public responses to the labelling of GM food and the use of GM-free labelling: qualitative and quantitative findings

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    36. Bioethics symposium: the ethical food movement: What does it mean for the role of science and scientists in current debates about animal agriculture?

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    38. What's the beef in South Korea protests?: The technical, psychometric and sociocultural dimensions of news coverage of risk

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    39. Factors influencing consumers' attitudes toward organic agricultural products

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    40. What can be gleaned from news coverage to improve science reporting and enhance public literacy about agricultural biotechnology in Ghana?

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