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    31. Fish advisories: useful or difficult to interpret?

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    32. Food advertising in the age of obesity - content analysis of food advertising on general market and African American television

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    33. Food consumption in the European Union: main determinants and country differences

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    37. Food security, food resource management and health among rural, low-income families: implications for nutrition education with limited-resource populations

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    38. Food spending behaviors and perceptions are associated with fruit and vegetable intake among parents and their preadolescent children

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