Search

    Start Over Subject Term food Subject Term food preparation Subject Term information needs

    2. Consumer awareness and perception to food safety hazards in Trinidad, West Indies

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Badrie, Neela (author), Gobin, Ahliya (author), Dookeran, Shakti (author), and Duncan, Rachel (author)
    Format:
    Journal article
    Publication Date:
    2006
    Published:
    Trinidad
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27317
    Journal Title:
    Food Control
    Journal Title Details:
    17(5) : 370-377

    3. Consumer food safety education for the domestic environment: a systematic review

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Milton, Alyssa (author) and Mullan, Barbara (author)
    Format:
    Abstract
    Publication Date:
    2010-10-03
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30527
    Journal Title:
    British Food Journal
    Notes:
    http://emeraldinsight.com/journals.htm?articleid=1881805&amp;show=abstract, Via Food Safety Network. 2 pages., Review of 10 studies that described and evaluated a food safety intervention in a non-clinical adult sample.

    8. Food safety knowledge and practices among pregnant and non-pregnant women in Slovenia

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Jevsnik, M. (author), Raspor, P. (author), and Hoyer, Silvestra (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    Slovenia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27314
    Journal Title:
    Food Control
    Journal Title Details:
    19(5) : 526-534

    10. Food safety knowledge of head chefs and catering managers in Ireland

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cowan, C. (author), Bolton, D.J. (author), Meally, A. (author), Blair, I.S. (author), and McDowell, D.A. (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    Ireland
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27316
    Journal Title:
    Food Control
    Journal Title Details:
    19(3) : 291-300