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    1. Trends in the United States: consumer attitudes & the supermarket, 1996

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Abt Associates Inc. (author) and Food Industry & Agribusiness Consulting Practice (author)
    Format:
    Book
    Publication Date:
    1996
    Published:
    USA: The Research Department, Food Marketing Institute
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 108 Document Number: C10265
    Notes:
    Table of Contents Only

    4. Buying behaviour of consumers for food products in an emerging economy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ali, Jabir (author), Kapoor, Sanjeef (author), and Moorthy, Janakiraman (author)
    Format:
    Abstract
    Publication Date:
    2010
    Published:
    India
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30531
    Journal Title:
    British Food Journal
    Journal Title Details:
    112(2) : 109-124
    Notes:
    Via ProQuest. 1 page.

    7. We need to know more about the individual decision-making processes to be effective

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Amderican Dairy Association (author) and American Dairy Association
    Format:
    Journal article
    Publication Date:
    1964-08
    Published:
    USA: American Dairy Association
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21602
    Journal Title:
    Public Relations Tips for Dairymen
    Journal Title Details:
    4(8) : 1694
    Notes:
    4 pages

    8. Should agriculture be proud of food's declining share of consumer spending?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Dairy Association (author)
    Format:
    journal
    Publication Date:
    1965-06
    Published:
    USA: American Dairy Association, Chicago, Illinois
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21652
    Journal Title:
    Public Relations Tips for Dairymen
    Journal Title Details:
    5 (6) : 1-4

    9. The time has come to face honestly and bluntly the approaching "fat problem"

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Dairy Association (author)
    Format:
    journal
    Publication Date:
    1965-05
    Published:
    USA: American Dairy Association, Chicago, Illinois
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21651
    Journal Title:
    Public Relations Tips for Dairymen
    Journal Title Details:
    5 (4) : 1-4

    10. Those fads that bloom in the spring are tempting but not worthy of dairy support

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    American Dairy Association (author)
    Format:
    Journal article
    Publication Date:
    1963-06
    Published:
    USA: American Dairy Association, Chicago, Illinois
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: C21311
    Journal Title:
    Public Relations Tips for Dairymen
    Journal Title Details:
    3(6) : 1-4

    12. The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, H.A. (author), Hanrahan, L.P. (author), and Smith, A. (author)
    Format:
    Journal article
    Publication Date:
    2004-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22101
    Journal Title:
    Environmental Research
    Journal Title Details:
    95(3) : 315-324

    13. A test of differences in food demand among European consumers: a dynamic approach

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Angulo, Ana M. (author), Gil, Jose M. (author), and Gracia, Azucena (author)
    Format:
    Book chapter
    Publication Date:
    1997
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20445
    Notes:
    Pages 275-294 in Berend Wierenga, Aad van Tilburg, Klaus Grunert, Jan-Benedict E.M. Steenkamp and Michel Wedel (eds.), Agricultural marketing and consumer behavior in a changing world. Kluwer Academic Publishers, Boston, Massachusetts. 314 pages.

    14. Emerging roles for food labels: inform, protect, persuade

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Armbruster, Walter J. (author) and Henneberry, S.R. (author)
    Format:
    Journal article
    Publication Date:
    2003-11
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22209
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    34(3) : 62-69

    15. Consumers' response to the 2006 foodborne illness outbreak linked to spinach

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Arnade, Carlos (author), Calvin, Linda (author), and Kuchler, Fred (author)
    Format:
    Journal article
    Publication Date:
    2010-03
    Published:
    USA: Economic Research Service, U.S Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03054
    Journal Title:
    Amber Waves
    Journal Title Details:
    8(1) : 34-40

    16. Promoting vegetarianism through moralization and knowledge calibration

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Arora, Anshu Saxena (author), Bradford, Shalonda (author), Arora, Amit (author), and Gavino, Rafaella (author)
    Format:
    Journal article
    Publication Date:
    2017
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 148 Document Number: D11581
    Journal Title:
    Journal of Promotion Management
    Journal Title Details:
    23(6) : 889-912
    Notes:
    25 pages., Online via UI e-subscription., Researchers investigated consumer attitudes toward vegetarianism, using two studies involving interviews with vegetarians and meat eaters. Text analysis revealed that "emotionally calibrated consumers were 'moral vegetarians' who find meat repulsive and make ethical food choices." Cognitively calibrated consumers were found to be 'health vegetarians' who "scanned the nutrition information, avoided meat due to health restrictions, and embraced vegetarianism for healthy life." Findings prompted suggestions for promoting vegetarianism.

    18. Contingent valuation of breakfast cereals made of non-biotech ingredients

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Balasubramaniam, S. (author) and Moon, Wanki (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21747
    Notes:
    Pages 83-94 in Robert E.Evenson and Vittorio Santaniello (eds.), Consumer acceptance of genetically modified foods. CABI Publishing, Oxon, United Kingdom. 235 pages.

    21. Millennials and the world of work: the impact of obesity on health and productivity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Barkin, Shari L. (author), Heerman, William J. (author), Warren, Michael D. (author), and Rennhoff, Christina (author)
    Format:
    Journal article
    Publication Date:
    2010
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: D11577
    Journal Title:
    Journal of Business and Psychology
    Journal Title Details:
    25(2) : 239-245
    Notes:
    8 pages., Special issue. Online via open access., Using evidence in existing literature, authors created an economic model to predict the impact of obesity on the aggregate lifetime earnings for the Millennium Generation and the consequences for employers and employees. They proposed a common health framework to business strategies to contain costs and maximize Millennial workers' health and productivity.

    22. An analysis of changes in Portuguese meat consumption

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Barreira, M. Madalena (author) and Duarte, M. Filomena (author)
    Format:
    Book chapter
    Publication Date:
    1997
    Published:
    Portugal
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C20444
    Notes:
    Pages 261-273 in Berend Wierenga, Aad van Tilburg, Klaus Grunert, Jan-Benedict E.M. Steenkamp and Michel Wedel (eds.), Agricultural marketing and consumer behavior in a changing world. Kluwer Academic Publishers, Boston, Massachusetts. 314 pages.

    24. The mass media and adolescent socialization: a prospective study in the context of unhealthy food advertising

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Beaudoin, Christopher E. (author)
    Format:
    Journal article
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D05864
    Journal Title:
    Journalism and Mass Communication Quarterly
    Journal Title Details:
    91(3) : 544-561

    25. Consumption of dairy products in urban China: results from Beijing, Shangai, and Guangzhou

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Beghin, John (author), Rozelle, Scott (author), and Fuller, Frank (author)
    Format:
    Journal article
    Publication Date:
    2007-12
    Published:
    USA: Blackwell Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 161 Document Number: C26539
    Journal Title:
    The Australian Journal of Agricultural and Resource Economics
    Journal Title Details:
    51(4): 459-474

    27. Local development and heritage: traditional food and cuisine as tourist attractions in rural areas

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bessiere, J. (author)
    Format:
    Journal article
    Publication Date:
    1998-04
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 107 Document Number: C10072
    Journal Title:
    Journal of European Society for Rural Sociology
    Journal Title Details:
    38(1) : 21-34

    29. Organic expansion in the European Union

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Biegel, Michael (author), Franzwa, Joe (author), Grossi, Angela (author), and Kim, Sue (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    International: International Business Immersion Program, University of Illinois, Urbana.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29354
    Journal Title:
    IBIP Student Magazine
    Journal Title Details:
    : 7-11

    30. Many Americans falsely optimistic about their diets

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Blaylock, James R. (author), Variyam, Jayachandran N. (author), and Shim, Young (author)
    Format:
    Magazine
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 112 Document Number: C10892
    Journal Title Details:
    <23 (1): 6 pages>
    Notes:
    FoodReview, Economic Research Service, U.S. Department of Agriculture

    32. Mad cow survey

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Blendon, Robert J. (author)
    Format:
    Research report
    Publication Date:
    2004
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22037
    Notes:
    Project on the Public and Biological Security, Harvard School of Public Health, Harvard University. 4 pages.

    33. Let's eat out: Americans weigh taste, convenience, and nutrition

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Blisard, Noel (author), Stewart, Hayden (author), and Jolliffe, Dean (author)
    Format:
    Research summary
    Publication Date:
    2006-10
    Published:
    USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: C24784
    Notes:
    2 pages.

    34. Obesity in the U.S. media, 1990-2011: broad strokes, broad consequences

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Boero, Natalie C. (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06199
    Notes:
    Pages 37-48 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    35. Food store density, nutrition education, eating habits and obesity

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bonanno, Alessandro (author) and Goetz, Stephan J. (author)
    Format:
    Journal article
    Publication Date:
    2012
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00981
    Journal Title:
    International Food and Agribusiness Management Review
    Journal Title Details:
    15(4) : 1-26

    36. Assessing consumer response to protected designation of origin labelling: a mixed multinomial logit approach

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bonnet, Celine (author) and Simioni, Michel (author)
    Format:
    Journal article
    Publication Date:
    2001
    Published:
    Oxford UP and Foundation for the European Review of Agricultural Economics
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C18702
    Journal Title:
    European Review of Agricultural Economics
    Journal Title Details:
    28 (4) 433-449

    37. Food and money: the big problem of wasting food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bosse, Rian (author)
    Format:
    Article
    Publication Date:
    2015-07-23
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D07410
    Notes:
    Online from Donald W.Reynolds National Center for Business Journalism, School of Journalism and Mass Communication, Arizona State University, Phoenix, AZ. 2 pages.

    38. How pronutrition television programming affects children's dietary habits

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bridgewater, C.A. (author), Dawson, B. (author), Jeffrey, D.B. (author), and Peterson, P.E. (author)
    Format:
    Journal article
    Publication Date:
    1984
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C19869
    Journal Title:
    Developmental Psychology
    Journal Title Details:
    20 : 55-63

    39. Consumer's attitude regarding organic products

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Briz, Teresa (author) and Al-Hajj, Maya (author)
    Format:
    Book chapter
    Publication Date:
    2004
    Published:
    Spain
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21766
    Notes:
    Pages 257-273 in George Baourakes (ed.), Marketing trends for organic food in the 21st Century. World Scientific Publishing Co., Pte. Ltd., Singapore. 338 pages.

    40. 10 things your restaurant won't tell you

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brockelman, Christine (author)
    Format:
    Report
    Publication Date:
    2007-05-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27336
    Notes:
    SmartMoney via msn.com. 3 pages., "Competition is fierce, and eateries work every angle to capture your dining dollars."

    42. Reported adoption of dietary fat and finer recommendations among consumers

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruhn, Christine M. (author), McNulty, Judiann (author), Ortiz, Melchor (author), Read, Marsha (author), Sheehan, Edward T. (author), Auld, Garry W. (author), Bock, Margaret Ann (author), Gabel, Kathe (author), Lauritzen, Georgia (author), Medeiros, Denis (author), Newman, Rosemary (author), Nitzke, Sue (author), and Schutz, Howard (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C28601
    Journal Title:
    Journal of the American Dietetic Association
    Journal Title Details:
    100(1)
    Notes:
    Via online issue.

    43. Improving information on organics: information needs from a processor's perspective

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bushway, Christine (author)
    Format:
    Conference paper
    Publication Date:
    2010-02-18
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C35975
    Notes:
    Presented at the 2010 Agricultural Outlook Forum, U. S. Department of Agriculture, Arlington, Virginia, February 18, 2010. 18 pages.

    44. Factors and tactics influencing consumer food habits and patterns

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Byrnes, Francis C. (author / Centro Internacional de Agricultura Tropical, cali, Columbia, S.A.) and Centro Internacional de Agricultura Tropical, cali, Columbia, S.A.
    Format:
    Journal article
    Publication Date:
    1973
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 46 Document Number: B05606
    Notes:
    Francis C. Byrnes Collection, From Potentials of Field Beans and Other Food Legumes in Latin Americ, Series Seminars No. 2E, Cali, Colombia, ,February 26 - March 1, 1973. 115-119.

    45. Commentary upon factors and tactics influencing consumer food habits and patterns

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Byrnes, Francis C. (author) and International Center for Tropical Agriculture (CIAT), Cali, Colombia
    Format:
    Report
    Publication Date:
    1973
    Published:
    Colombia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: Byrnes2 Document Number: C12225
    Notes:
    Francis C. Byrnes Collection, Pages 115-119 in Potentials of field beans and other food legumes in Latin America, Series Seminars No. 2E, CIAT.

    49. Can menu labeling affect away-from-home dietary choices?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Castellari, Elena (author), Marette, Stephan (author), Moro, Daniele (author), and Sckokai, Paolo (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 131 Document Number: D11327
    Journal Title:
    Bio- based and Applied Economics
    Journal Title Details:
    7(3) : 249-263
    Notes:
    15 pages., Online via AgEconSearch., Results of a field experiment at a university cafeteria indicated that "provision of nutritional information by itself can have zero or low impact unless it synergizes with other instruments such as nutritional education, social norm provisions and nudges."

    50. Insects or not insects? Dilemmas or attraction for young generations: a case in Italy

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Cavallo, Carla (author) and Materia, Valentina C. (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    Italy
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 121 Document Number: D11111
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    9(3) : 226-239
    Notes:
    Available online at www.centmapress.org, Authors address the production of proteins from insects as the next big challenge for Western countries. Results from a sampling of millennials suggested that acceptance is "far to be obtained, although the most powerful driver to insect consumption can be the invisibility of the insect shape."