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    1. An analysis of factors affecting growth of organic food Perception of consumers in Delhi-NCR (India)

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    2. Are bio-foods safe? Despite the uproar, answers are hard to find

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    3. Bioethics symposium: the ethical food movement: What does it mean for the role of science and scientists in current debates about animal agriculture?

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    4. Bountiful harvest: technology, food safety and the environment

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    7. Going "green": the symbolic construction of organic foods

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    8. No health risks from GMOs

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    10. The social risks of agriculture: Americans speak out on food, farming and the environment

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