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Going "green": the symbolic construction of organic foods

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Lockie, Stewart (main author), Lyons, Kristen (author), Lawrence, Geoffrey (author)
Format:
Journal article
Publication Date:
2001
URL:
http://www.csu.edu.au/research/crsr/f_journal.html
Published:
Australia
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 189
Subject Term:
animal rights, attitudes, Australia, concepts, consumer attitudes, consumers, environment, environmental quality, ethical issues, food, food safety, labeling, networks, public attitudes, organic, food industry, local, animal welfare
Notes:
Via Academic OneFile. 12 pages.