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    1. Alarming engagements? Exploring pro-anorexia websites in/and the media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lavis, Anna (author)
    Format:
    Book chapter
    Publication Date:
    2014
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06198
    Notes:
    Pages 11-35 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.

    2. Applying risk communication theory to the Canadian agri-food sector

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Powell, Douglas Alan (author)
    Format:
    Dissertation abstract
    Publication Date:
    1996
    Published:
    Canada
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 146 Document Number: D06611
    Journal Title:
    Dissertation Abstracts International
    Journal Title Details:
    57-06(B) : 3476
    Notes:
    Online via Ovid. 1 page.

    4. Avian influenza risk perception, Hong Kong

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Fielding, Richard (author), Lam, Wendy W.T. (author), Ho, Ella Y.Y. (author), Lam, Tai Hing (author), Hedley, Anthony J. (author), and Leung, Gabriel M. (author)
    Format:
    Journal article
    Publication Date:
    2005-05
    Published:
    China
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22199
    Journal Title:
    Emerging Infectious Diseases
    Journal Title Details:
    11(5)

    6. Consumers' willingness to pay for safer meat depends on the risk reducation methods - a Danish case study on salmonella risk in minced pork

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gyrd-Hansen, Dorte (author), Morkbak, Morten Raun (author), and Christensen, Tove (author)
    Format:
    Journal article
    Publication Date:
    2011
    Published:
    Denmark
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35708
    Journal Title:
    Food Control
    Journal Title Details:
    22 : 445-451

    7. Crisis management or reputation enhancement? In the eyes of the beholder

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bourne, Steve (author / Vice President, Alltech)
    Format:
    Paper
    Publication Date:
    2007-05-21
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25762
    Notes:
    PowerPoint presentation at the Alltech 23rd International Feed Industry Symposium, Lexington, Kentucky, May 20-23, 2007. 4 pages, 24 slides.

    10. Food industry: risk factory in the risk society?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lakner, Z. (author) and Kasza, G. (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Hungary
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C30419
    Notes:
    Pages 251-257 in Katie Millar, Pru Hobson West and Brigitte Nerlich (eds.), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, Wageningen, The Netherlands. 445 pages.