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    Start Over Subject Term credibility Subject Term food Subject Term mass media

    3. Attitudes to genetically modified food over time: how trust in organizations and the media cycle predict support

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Marques, Mathew D. (author), Critchley, Christine (author), and Walshe, Jarrod (author)
    Format:
    Journal article
    Publication Date:
    2015
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06424
    Journal Title:
    Public Understanding of Science
    Journal Title Details:
    24(5) : 601-618

    4. Australian Centre for Emerging Technologies and Society 2007 Monitor

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Bruce, Gordana (author), Critchley, Christine (author), Dempsey, Deborah (author), Gilding, Michael (author), Hardie, Elizabeth (author), Walshe, Jarrod (author), and Swinburne University of Technology, Melbourne, Australia.
    Format:
    Research report
    Publication Date:
    2007
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: C27386
    Notes:
    14 pages.

    7. The future relationship between the media, the food industry and the consumer

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, W.A. (author)
    Format:
    Journal article
    Publication Date:
    2000
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 145 Document Number: C22647
    Journal Title:
    British Medical Bulletin
    Journal Title Details:
    56(1) : 254-268
    Notes:
    Author examines some of the forces that have led to a relationship that "is probably at its lowest point as we start the new millennium."