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    1. Assessing Korean consumers' valuation for domestic and imported rice: importance of country of origin and food miles information

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Han, Doo Bong (author), Nayga, Rodolfo M. Jr. (author), and Yoon, Jong Min (author)
    Format:
    Paper
    Publication Date:
    2012-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00958
    Notes:
    Paper presented at the Southern Agricultural Economics Association annual meeting, Birmingham, Alabama, February 4-7, 2012. 27 pages.

    2. Consumers' willingness to pay for milk quality attributes

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Berges, Miriam (author) and Casellas, Karina (author)
    Format:
    Paper
    Publication Date:
    2009-08-22
    Published:
    Argentina
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29726
    Notes:
    Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 19 pages.

    4. Fair to the cow or fair to the farmer? The preferences of conventional milk buyers for ethical attributes of milk

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Markova-Nenova, Nonka (author) and Watzold, Frank (author)
    Format:
    Journal article
    Publication Date:
    2018
    Published:
    Germany
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 8 Document Number: D10314
    Journal Title:
    Land Use Policy
    Journal Title Details:
    79 : 223-239
    Notes:
    Via UI online subscription.

    5. How local is local? Consumer preference for steaks with different food mile implications

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lim, Kar H. (author) and Hu, Wuyang (author)
    Format:
    Paper
    Publication Date:
    2013-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D01149
    Notes:
    Paper presented at the Southern Agricultural Economics Association annual meeting, Orlando, Florida, February 3-5, 2013. 19 pages.

    6. Nutrition and food

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Survey report
    Publication Date:
    2019
    Published:
    USA: Gallup, Inc., Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: D11645
    Notes:
    34 pages., Online from publisher., Results of a national Gallup survey among adult consumers, October 14-31, 2019.

    7. Risk perceptions and willingness-to-pay for organic fresh chicken in Argentina

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lacaze, Victoria (author), Rodriguez, Elsa (author), and Lupin, Beatriz (author)
    Format:
    Paper
    Publication Date:
    2009-08-22
    Published:
    Argentina
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29724
    Notes:
    Presented at the International Association of Agricultural Economists Conference, Beijing, China, August 16-22, 2009. 16 pages.

    8. Willingness to pay for imported beef and risk perception: an application of individual-level parameter

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lim, Kar H. (author), Maynard, Leigh J. (author), Hu,Wuyang (author), and Goddard, Ellen (author)
    Format:
    Paper
    Publication Date:
    2012-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00957
    Notes:
    Paper presented at the Southern Agricultural Economics Association annual meeting, Birmingham, Alabama, February 4-7, 2012. 29 pages.

    9. Willingness to pay for quality labeled meat in a rural area

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Tsakiridou, Efthimia (author), Mattas, Konstadinos (author), and Bobonaki, Anna (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Greece
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30055
    Journal Title:
    Journal of International Food and Agribusiness Marketing
    Journal Title Details:
    21 : 228-238

    10. Willingness-to-pay for natural, organic, and conventional foods: the effects of information and meaningful labels

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McFadden, Jonathan R. (author) and Huffman, Wallace E. (author)
    Format:
    Journal article
    Publication Date:
    2017
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 136 Document Number: D11448
    Journal Title:
    Food Policy
    Journal Title Details:
    68 : 214-232
    Notes:
    19 pages., Online via UI e-subscription., Authors tested food label and information treatment effects on subjects' willingness-to-pay for organic, "natural," and conventional foods. They found large information effects, including asymmetric cross-market effects for natural and organic foods. Organic premiums increased in response to subjects' seeing the "natural" foods industry's perspective on its products.