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Start Over Subject Term consumer attitudes Subject Term information needs Subject Term traceability

1. Agbiotech: the ethical dimension

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Agrifood Awareness Australia, Kingston, ACT, Australia.
Format:: Report
Publication Date:: 2005-09
Published:: International
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01268
Notes:: Biotech Bulletin 14. 7 pages.

2. Consumer attitudes toward food safety impact: pragmatic responses according to TraceGains

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: News release
Publication Date:: 2008-11
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 169 Document Number: C28378
Notes:: Via PR-USA.net. 2 pages.

3. Less than 20% of consumers trust food they buy is safe and heathy, IBM survey reveals

Collection:: Agricultural Communications Documentation Center (ACDC)
Format:: Report
Publication Date:: 2009-06-24
Published:: USA
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 172 Document Number: C29128
Notes:: IBM via Food Safety Network online. 2 pages.

4. The acceptability of certified traceable food among Chinese consumers

Collection:: Agricultural Communications Documentation Center (ACDC)
Contributers:: Wu, Linhai (author), Xu, Lingling (author), and Gao, Jian (author)
Format:: Abstract
Publication Date:: 2011
Published:: China
Location:: Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 180 Document Number: C36339
Journal Title:: British Food Journal
Journal Title Details:: 113(4) : 519-534